Hydrolysed Whey Protein Isolate 100%

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Hydrolysed Whey Isolate. Raw material: 100% Lacprodan® Hydro.90 INS. Lactose free. Excellent digestibility.

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What is Hydrolysed Whey Protein Isolate?

Hydrolysed Whey Protein Isolate by RawSeries is a vegetarian powdered food preparation, based on hydrolysed whey protein isolate, with Lacprodan^® Hydro.90 INS raw material.

Whey is one of the two protein fractions present in cow's milk protein, and is characterised by its functional properties, especially its good solubility. Whey proteins are proteins of high nutritional quality.

This food preparation, despite being derived from whey, loses its sugar content thanks to its specific treatment process and is therefore a lactose-free protein.

Hydrolysed Whey Protein Isolate properties

High protein content

Protein helps to increase muscle mass.
Protein helps to maintain muscle mass.

Why buy this protein from HSN?

Because you won't find it anywhere else! Don't miss out on its features.

Lacprodan® Hydro.90 INS

The raw material used in the production of this protein is Lacprodan^® Hydro.90 INS, manufactured by the prestigious Arla Foods cooperative.

Lacprodan^® Hydro.90 INS is a unique whey hydrolysate because of its:

The strict control of its degree of hydrolysis, which doesn’t exceed 5%.
The low presence of free amino acids.

They produce a protein with less acidity and bitterness than other neutral hydrolysates on the market.

Lactose-free. The differentiating factor

A lactose-free hydrolysed whey protein isolate.

Not all whey hydrolysates on the market are lactose-free.

Despite its dairy origin, thanks to the combined filtration and hydrolysis treatment with which the raw material is obtained: Lacprodan^® Hydro.90 INS, ensure nearly all sugars naturally present in the source of origin are removed.

Hydrolysed Whey Protein Isolate is lactose-free.

The value of Lacprodan® Hydro.90 INS is not its degree of hydrolysis, as other preparations such as Peptopro® are more specific to this need. Our whey protein isolate hydrolysate stands out because:

If you have an intolerance to milk sugars, you don't have to give up the most sought-after source of protein in sports nutrition.

With our hydrolysed whey protein isolate you can make use of the best protein on the market, without lactose. With better digestion of whey proteins.

92% protein. The highest value!

Some 92% of our hydrolysed whey protein isolate is pure dietary protein. In addition, our protein has great properties:

Sugar-free.
Low in fat.
Contains no sweeteners, flavourings or added aromas.

How does Hydrolysed Protein taste?

Hydrolysed Whey Protein Isolate has a neutral-milky taste.

What can you combine with Hydrolysed Whey Protein Isolate?

You can combine our protein with:

Hydrolysed whey protein isolate + Cluster Dextrin® + Glutamine peptides.

An ideal combo for the most intense athletes!

Interesting related bibliography:

Frontera, W. R., & Ochala, J. (2015). Skeletal muscle: a brief review of structure and function. Calcified Tissue International, 96(3), 183–195.
Hoffman, J. R., & Falvo, M. J. (2004). Protein - Which is Best? Journal of Sports Science & Medicine, 3(3), 118–130.
Manninen, A. H. (2009). Protein hydrolysates in sports nutrition. Nutrition & Metabolism, 6, 38.

Nutritional Info.

Nutritional Facts
UNFLAVORED HYDROLYSED WHEY PROTEIN ISOLATE 2Kg

per 100gper serving

Serving size: 1 scoop of 70ml (30g)
Servings per container: 67

	Amount per 100g Amount per serving
Energy Value	1608kJ/379kcal 482kJ/114kcal
Fat	1.1g 0.3g
of which saturated	0.7g 0.2g
Carbohydrates	0.2g 0.1g
of which sugars	0.2g 0.1g
Proteins	92g 28g
Salt	1.3g 0.38g

Ingredients UNFLAVORED HYDROLYSED WHEY PROTEIN ISOLATE 2Kg

Hydrolysate whey protein isolate [emulsifier (soy lecithin)].

Warnings UNFLAVORED HYDROLYSED WHEY PROTEIN ISOLATE 2Kg

Keep in a cool and dry place. The scoop/product quantity equivalences (grams or milligrams) are indicative, as the density of powdered products may vary between flavours and batches. We recommend the use of a kitchen scale in cases where precise dosing is required.

Amino Acids Profile
UNFLAVORED HYDROLYSED WHEY PROTEIN ISOLATE 2Kg

Amino Acids Profile	x100g
L-Alanine	5152mg
L-Arginine	2024mg
L-Aspartic Acid	10580mg
L-Cysteine	2300mg
L-Glutamic Acid	17112mg
Glycine	1564mg
L-Histidine	1656mg
L-Isoleucine	6532mg
L-Leucine	10580mg
L-Lysine	9476mg
L-Metionine	2300mg
L-Phenylalanine	2944mg
L-Proline	6348mg
L-Serine	4784mg
L-Threonine	7084mg
L-Tryptophan	1656mg
L-Tyrosine	2852mg
L-Valine	5796mg

Nutritional Facts
UNFLAVORED HYDROLYSED WHEY PROTEIN ISOLATE 500g

per 100gper serving

Serving size: 1 scoop of 70ml (30g)
Servings per container: 17

	Amount per 100g Amount per serving
Energy Value	1608kJ/379kcal 482kJ/114kcal
Fat	1.1g 0.3g
of which saturated	0.7g 0.2g
Carbohydrates	0.2g 0.1g
of which sugars	0.2g 0.1g
Proteins	92g 28g
Salt	1.3g 0.38g

Ingredients UNFLAVORED HYDROLYSED WHEY PROTEIN ISOLATE 500g

Hydrolysate whey protein isolate [emulsifier (soy lecithin)].

Warnings UNFLAVORED HYDROLYSED WHEY PROTEIN ISOLATE 500g

Amino Acids Profile
UNFLAVORED HYDROLYSED WHEY PROTEIN ISOLATE 500g

Amino Acids Profile	x100g
L-Alanine	5152mg
L-Arginine	2024mg
L-Aspartic Acid	10580mg
L-Cysteine	2300mg
L-Glutamic Acid	17112mg
Glycine	1564mg
L-Histidine	1656mg
L-Isoleucine	6532mg
L-Leucine	10580mg
L-Lysine	9476mg
L-Metionine	2300mg
L-Phenylalanine	2944mg
L-Proline	6348mg
L-Serine	4784mg
L-Threonine	7084mg
L-Tryptophan	1656mg
L-Tyrosine	2852mg
L-Valine	5796mg

How to take

Mix 1 scoop of 70ml (30g) in 250-300ml of skimmed milk or water.

Questions

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Question about: HYDROLYSED WHEY PROTEIN ISOLATE

External Lab. Analysis

In this section you can see and download the research carried out by independent certified laboratories, providing the most precise and detailed information of each one.