What are they?
These are bacterial ferments for supplementing the diet.
You can get them naturally in some foods such as yoghurt. You can also take food supplements to help you reach the recommended amounts.
Bacterial or lactic ferments have been common knowledge since the 19th century, thanks to the biologist Louis Pasteur;
He was the one who started with the studies and research on its functions and possible effects. Today, these substances have come to be used not only naturally through food, but also through the intake of food supplements.
What are their side effects?
The most common side effects of their consumption can be gas and swelling, although in most cases these side effects are only temporary.
A major side effect can be an allergic reaction to foods containing the bacteria, as well as to food supplements.
Where can I buy bacterial ferments?
At HSN you can find bacterial or lactic ferments made in-house.
Find your product, buy them online, and receive them at home within 3/5 working days, with free delivery.