Spinach Muffins

Spinach Muffins

We’re going to make some delicious, gluten-free Spinach Muffins.

Recipe Tips: Spinach Muffins

  • Preparation time: 8 minutes
  • Cooking time: 15 minutes
  • Portion size: 1 Muffin
  • Number of servings: 8
  • Cooking style: European

Ingredients

Nutritional Information per serving
Calories:37kcal
Fat:0,2g
of which saturates:0,05g
Carbohydrates:4,5g
of which sugars:0,5g
Fiber:0,5g
Proteins:4,3g
Salt:0,3g

How to make: Spinach Muffins

  1. Mix all the ingredients in a bowl before adding water little by little.
  2. Stir until all the ingredients are integrated.
  3. Transfer to individual moulds and bake for 15 minutes at 170º.
  4. Leave to cool before unmoulding.
You can now go to the shopping basket filled with ingredients from this recipe.
Review of Spinach Muffins

Easy to make - 100%

Ingredients - 100%

Nutritional value - 100%

Taste - 100%

100%

HSN Evaluation: 5 /5
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About Javier Colomer
Javier Colomer
Under the motto “Knowledge Makes me Stronger”, Javier Colomer clearly expresses his intentions to share his knowledge and experience within the world of Fitness. His BPT training system is proof of this.
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