An incredible protein ice cream with Whey Protein!
Loaded with the highest quality protein from Whey Protein Isolate and Milk Protein Isolate. With a delightful texture, everyone will love it!
Very low in calories and sugar, you can have it whenever you want!
Ingredients
- 2 scoops of Evopro in cookies and cream flavour from SportSeries
- 1 scoop of Guar Gum from FoodSeries
- Caramel Syrup from FoodSeries
- 250ml of dairy or plant-based milk.
| Nutritional Information per serving | |
|---|---|
| Calories: | 53,4kcal |
| Fat: | 0,6g |
| of which saturates: | 0,1g |
| Carbohydrates: | 4g |
| of which sugars: | 0,6g |
| Fiber: | 1g |
| Proteins: | 8,4g |
| Salt: | 0,1g |
How to make: Protein Ice Cream
| Preparation time: | 8 minutes |
| Cooking time: | 1 minute |
| Portion size: | 1 Bowl |
| Number of servings: | 4 |
| Cooking style: | American |
- In a bowl, add the milk, protein and guar gum scoop.
- With the help of an electric whisk, mix the ingredients until they're whipped together and have a creamy texture.
- Serve in individual portions and leave to cool for about 4 hours.
- Add syrup to taste.
Easy to make - 100%
Easy to make - 100%
Nutritional value - 100%
Taste - 100%
100%

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