100% Pre-cooked corn semolina. Gluten-free – Suitable for coeliacs. High in complex carbohydrates, low in fat, source of fibre. Neutral flavour, with no additives of any kind. No cooking required – Quick and easy to prepare. A versatile option for all kinds of recipes. Ideal for athletes and delicious in meals for the whole family.

100% Natural. Whole black sesame seeds – Unpeeled, with the husk intact. Deep, rich and complex flavour. A food with no additives or extras, packed with unsaturated fats and fibre. A source of calcium and plant-based protein – perfect for vegan diets.

Toasted and unpeeled sesame seeds, 100 % plant-based, with no additives or allergens other than sesame. An excellent energy-packed food, high in fiber and calcium, 17% protein. Perfect for boosting your daily diet. Crunchy, tasty, and versatile: great for sweet or savory dishes.

100% natural peeled white sesame seeds, with no salt, frying, roasting or additives. They provide quality energy thanks to their rich profile in unsaturated fats, fibre, and plant-based protein—ideal for active people and plant-based diets. Suitable for vegan, paleo, keto and gluten-free diets, they’re a versatile and healthy option to enrich any meal.

Discover everything you can make with golden flaxseeds. The most versatile variety with a mild flavour – perfect for your kitchen and ready-to-eat use. Suitable for whole, natural, toasted, ground or soaked consumption. Your choice! 100% natural. No additives. High in fibre and a source of plant-based protein.

Are you someone who’s not afraid of new adventures? Try black quinoa and get ready to be surprised by a depth of flavour like never before! Quinoa is rich in complex carbohydrates and fibre. It’s also a source of complete protein. Perfect as a side or the base for your recipes.

Are you looking for a firm-textured quinoa that’s perfect for your side dishes? Red quinoa is your best choice. A delicious variety of quinoa, a gluten-free pseudocereal that’s high in fibre. A source of protein. Perfect for taking care of yourself.

Enjoy delicious quinoa in your next recipe. A gluten-free pseudocereal rich in complex carbohydrates, a source of protein, and high in fibre. White variety: The softest, fluffiest, and most neutral in flavour – Perfect for all kinds of dishes.

100% Tapioca starch. Natural origin of Yuca or Cassava. Sugar free (0%). Gluten free. Special cuisine for coeliacs. Suitable for vegans.

Enjoy this delicious and nutritious flour. The perfect alternative for coeliacs – 100% gluten-free guaranteed. High in protein and rich in plant fibre. Made entirely from whole green peas with skin – Genuine wholemeal flour. Low glycaemic index. Discover all the recipes and options it has to offer.

Looking for an alternative for gluten-free diets? You've found it! Wholemeal quinoa flour made from the whole quinoa seed (including bran). Source of protein. High in fibre. And naturally low in sugar. Take care of yourself and innovate in your kitchen.

Delicious cocoa and peanut butter. With coconut. Sweetened with Agave syrup. 100% natural ingredients. Suitable for vegans.