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If you’re looking for a quick, healthier sweet treat, these chocolate fit mini donuts are about to become a favorite. They have a soft and fluffy texture, an intense cocoa flavor, and a creamy sugar-free white chocolate coating that makes them absolutely irresistible. Best of all, they’re ready in just a few minutes in the microwave using simple, nutritious ingredients. Perfect for a different kind of breakfast, a high-protein snack, or simply satisfying your sweet tooth without the fuss.
Ingredients
- 1 egg
- 20 g almond flour
- 20 g oat flour
- 20 g erythritol
- 10 g cocoa powder
- 5 g baking powder
- 15 g olive oil
- 1 bar of high-protein dark chocolate with stevia (sugar-free)
| Nutritional Information per serving | |
|---|---|
| Calories: | 117,1kcal |
| Fat: | 8,3g |
| of which saturates: | 1,9g |
| Carbohydrates: | 5g |
| of which sugars: | 0,5g |
| Fiber: | 1,9g |
| Proteins: | 5,6g |
| Salt: | 0,2g |
How to make: Chocolate Fit Mini Donuts
| Preparation time: | 10 minutes |
| Cooking time: | 1 minute |
| Portion size: | 1 mini donut |
| Number of servings: | 4 |
| Cooking style: | American |
- Blend all the ingredients until you obtain a smooth, homogeneous batter.
- Pour the mixture into silicone mini donut molds and cook in the microwave for 1 minute to 1 minute 15 seconds, depending on your microwave's power.
- Once cooked, let them cool for a few minutes.
- Melt some sugar-free white chocolate, coat the mini donuts, and decorate them with pieces of HSN high-protein chocolate.
Chocolate Fit Mini Donuts Rating
Quick to make - 100%
Ingredients - 100%
Nutritional value - 100%
Taste - 100%
100%
