
ERYTHRITOL POWDER
Erythritol 100% in powder form. Microcrystalline micronised texture. Sugar substitute. No calories. Suitable for keto.




- A perfect sweetener for your recipes!
- No calories added.
- 0% fat, 0% sugar.
- From vegetable sources.
- Suitable for vegan diets.
- 100% erythritol RAW.
Table of contents
What is Erythritol powder?
Erythritol powder by FoodSeries, is an additive (E-968), used as a sweetener, for use in foodstuffs.
Erythritol is a polyol widely used as a 'non-intensive' sweetener, or sugar substitute, and is widely used for its organoleptic characteristics equivalent to table sugar, which make it easier to prepare fitness recipes with it.
“Erythritol is a white, crystalline powder with an appearance, density and sweetness quality similar to sugar” (De Cock, 2018).
Why to take Erythritol powder?
Because erythritol is a non-caloric, non-insulinemic and non-glycaemic sweetener and is well tolerated (De Cock, 2018).
Sweeteners and dental health
Sweeteners are a good alternative to sugar to reduce tooth demineralisation associated with sugar consumption, as tooth decay can be prevented by avoiding dietary sugar intake (World Health Organization, 2015).
The consumption of foods and drinks containing Erythritol instead of sugar helps to maintain the mineral density of teeth by decreasing their demineralisation.
Sweeteners and glucose
It is also a useful sweetener for people with impaired glucose tolerance, such as diabetics.
Consumption of foods or beverages containing erythritol instead of sugar results in post-meal lower blood glucose elevation compared to foods and beverages containing sugar.1
Why buy Erythritol powder in HSN?
Thinking of buying Erythritol? Clear your doubts about our product!
It's very similar to sugar
Other sweeteners more potent than erythritol are available: like sucralose powder or xylitol powder.
Erythritol has a sweetening power of 0.7 if we take sugar as the reference (1).
This allows features such as:
- The amount to be used in desserts and recipes.
- Taste profile and intensity.
- The texture of the micronized product.
Are similar to traditional sugar, making it easier to prepare recipes and achieving better results.
Erythritol is the sweetener of choice for use in confectionery.
Heat resistant
Other sweeteners when added to hot recipes, especially in boiling liquid or baked doughs, alter their flavour profile and the result is not ideal.
Erythritol withstands the cooking temperature and its taste and texture characteristics remain optimal.
Sugar texture
Although the name of the product is 'Erythritol powder', it should not be confused with a sieved powdered density product.
Erythritol is microcrystalline in appearance, with a particle size similar (slightly larger) to table sugar.
The density of erythritol powder resembles table sugar, not icing sugar.
Vegetal
Erythritol is a non-synthetic sweetener obtained from the fermentation of a fungus called Moniliella pollinis.
The process is completely safe and the result is pure erythritol without any trace of fungal fermentation or mycotoxin content.
Erythritol powder is a plant-fermented additive suitable for vegans.
When to take Erythritol?
Erythritol can be taken at any time of the day.
Use it to give a nice sweet taste to all your dishes!
How to take Erythritol?
Use as much Erythritol as you need to achieve the degree of sweetness you prefer in your recipes.
Expert tip!
Note that the sweetening power is similar to sugar, so a dose of 6-7g to sweeten a 330ml drink may be a standard dose to achieve adequate sweetness.
Which products combine Erythritol?
Goes great with:
Bibliographical references
- de Cock, P. (2018). Erythritol Functional Roles in Oral-Systemic Health. Advances in Dental Research, 29(1), 104–109.
- Organización Mundial de la Salud (2017). WHO | Sugars and dental caries. Who, (October), 1–4.
1 The positive effect only applies if the reduction in content is at least 30% compared to the original recipe.
Ingredients
Erythritol.
Warnings
Store in a cool (below 25°C), dry and dark place. The scoop/product quantity equivalences (grams or milligrams) are indicative, as the density of powdered products may vary between flavours and batches. We recommend the use of a kitchen scale in cases where precise dosing is required. Excessive consumption can produce laxative effects. It is necessary to maintain a varied and balanced diet and a healthy lifestyle. Health claim awaiting European authorization.

How to take ERYTHRITOL POWDER 150g
Add small amounts at a time until the desired sweetness is reached (5ml scoop).

A satisfied customer says:
The best sugar substitutes
Jose 26/07/2023
There are many sweeteners, but the best occasional substitute for sweetening in my opinion is this one. It tastes good and its texture is very reminiscent of sugar.
Show original language
A critical customer says:
Dissolves well
Bien 16/01/2023
Healthy and good sweetener. Not as potent as chemical sweeteners but it's all about getting used to it.
Show original language
-
Sweetens as it should
Hulka 04/09/2025
I decided to buy the product with HSN because the price was much lower than what I was used to buying. The sweetening power is the same so I am very happy.
Show original languageWas the review helpful? Be thefirst one to rate the review -
Dietary supplement
Cesar 31/08/2025
Good product without knowing that it can be introduced to eliminate sugars from your daily life.
Show original languageWas the review helpful? Be thefirst one to rate the review -
Erythritol Powder
bozo 22/08/2025
Zero-calorie sweetener with a clean taste, good sugar replacement, slight cooling aftertaste, perfect for baking, drinks, and low-carb diets.
Was the review helpful? Be thefirst one to rate the review -
Fulfills its objective
María Teresa 20/08/2025
Granulated presentation of easy dissolution, moderate sweetness and with fresh touches, it is not as powerful as sugar but it fulfills its mission. If you sprinkle it on toast, it looks like sugar as it is. The presentation is adequate and correct.
Show original languageWas the review helpful? Be thefirst one to rate the review -
Best so Far
João glória 19/08/2025
The best ERYTHRITOL I've ever tried! The grain is a little less fine than most alternatives and dissolves very well in yogurt or cakes. It has no noticeable effect on insulin spikes or sweet cravings. I highly recommend it.
Show original languageWas the review helpful? Be thefirst one to rate the review
No reviews found with filters applied.
{title}
{nickname-date}
{detail}
{review-link}