Coconut, Evowhey Nutchoco Mini Muffins

Coconut, Evowhey Nutchoco Mini Muffins

Feel like eating some muffins? These are rich in protein too! Coconut, Evowhey Nutchoco Mini Muffins.

Recipe Tips: Coconut, Evowhey Nutchoco Mini Muffins

  • Preparation time: 8 minutes
  • Cooking time: 12 minutes
  • Portion size: 1 Muffin
  • Number of servings: 3
  • Cooking style: American

Ingredients

  • 1 Egg
  • 30g of Evowhey Protein 2.0 (vanilla flavor) by HSNsports
  • 30g of grated coconut
  • 1 spoonful of Nutchoco Protein by HSNfoods
Nutritional Information per serving
Calories:137.9kcal
Fat:9.5g
of which saturates:7.3g
Carbohydrates:2.2g
of which sugars:1.5g
Fiber:0.1g
Proteins:10.9g
Salt:0.2g

How to make: Coconut, Evowhey Nutchoco Mini Muffins

  1. Crack the egg in a bowl.
  2. Add the protein and coconut and mix everything properly.
  3. Finally, add the nutchoco until you obtain a homogeneous mass.
  4. Distribute in 3 molds for muffins and bake at 175ºC for 10-12 minutes.
You can access your shopping cart where we have left the ingredients to make this recipe.
Coconut, Evowhey Nutchoco Mini Muffins Review

Quick recipe - 100%

Easy to find ingredients - 100%

Nutritional value - 100%

Flavor - 100%

100%

HSN Evaluation: 5 /5
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About Melanie Ramos
Melanie Ramos
Melanie Ramos uses the HSN Blog to share the latest information and content, so that all those readers who want to learn.
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