Chickpeas and Feta Salad

Chickpeas and Feta Salad

An explosive combination, and super quick to make! Chickpeas and Feta Salad.

Recipe Tips: Chickpeas and Feta Salad

  • Preparation time: 6 minutes
  • Cooking time: 1 minute
  • Portion size: 1 Bowl
  • Number of servings: 1
  • Cooking style: American

Ingredients

  • Half a tin of cooked chickpeas (200g)
  • 100g of Feta cheese
  • Garlic powder
  • 1 tablespoon of extra virgin olive oil
  • A pinch of salt a pepper
Nutritional Information per serving
Calories:545,6kcal
Fat:39,2g
of which saturates:17,8g
Carbohydrates:23g
of which sugars:5,4g
Fiber:0,5g
Proteins:25,2g
Salt:3,6g

How to make: Chickpeas and Feta Salad

  1. Drain the chickpeas and place them in the salad bowl.
  2. Break up the cheese by hand and add it to the chickpeas.
  3. Sprinkle it with garlic powder, and add the salt, pepper and olive oil. Mix well. You can optionally dress it with lemon juice.
Review of Chickpea and Feta Cheese Salad

Availability of ingredients - 100%

Quick to make - 100%

Taste - 100%

Nutritional value - 100%

100%

HSN Evaluation: 5 /5
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About Javier Colomer
Javier Colomer
Under the motto “Knowledge Makes me Stronger”, Javier Colomer clearly expresses his intentions to share his knowledge and experience within the world of Fitness. His BPT training system is proof of this.
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