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This recipe is quick to make and tasty tasty tasty… Enjoy this Veal with Broccoli and Cashews.
Ingredients
- 250g of veal, chopped
- 30g of cashews
- 300g of cooked broccoli
- 1 tablespoon of soy sauce
- Chopped chives
- 2 minced garlic cloves
- Extra virgin olive oil
- A pinch of salt
- A pinch of pepper
| Nutritional Information per serving | |
|---|---|
| Calories: | 695,4kcal |
| Fat: | 38,2g |
| of which saturates: | 10,2g |
| Carbohydrates: | 22,3g |
| of which sugars: | 2,3g |
| Fiber: | 9g |
| Proteins: | 65,6g |
| Salt: | 3,7g |
How to make: Veal with Broccoli and Cashews
| Preparation time: | 10 minutes |
| Cooking time: | 15 minutes |
| Portion size: | 1 Plate |
| Number of servings: | 1 |
| Cooking style: | American |
- Add the oil to pan and, when it's hot, add the garlic and chives.
- Once golden, add the veal, salt and pepper.
- Cook for 5 minutes over a low heat.
- Add the broccoli, cashews and soy sauce. Stir well. Then cover and leave for 10 minutes, still over a low heat.
Review of Veal with Broccoli and Cashews.
Quick to make - 100%
Ready availability of ingredients - 100%
Nutritional value - 100%
Taste - 100%
100%
