
NATIVE CASEIN (Lacprodan® Micelpure™)
RAW protein made exclusively from Arla's Lacprodan® MicelPure™ raw material. No additives or flavours. Instant - Easy to mix without lumps. Ideal for mousse preparation. Slow-release protein with 87% Native Micelles. The highest value on the market! Sourced from milk of pastured cows.





MICELLAR CASEIN

EVONATIVE CASEIN (Lacprodan® Micelpure™)

EVOCASEIN 2.0 (MICELLAR CASEIN + DIGEZYME®)

FLAVOUR SYSTEM FOR MILK PROTEINS

EVOPRO (ULTIMATE ANABOLIC BLEND) + DIGEZYME®

EVOWHEY & OATS

EVOWHEY PROTEIN
- Raw material: Lacprodan®MicelPure™ (100%).
- The world's first micellar casein with 87% pure native casein micelles.
- Obtained directly from milk through gentle procedures that do not alter the protein.
- Sourced from grass-fed cows in reduced housing conditions with full welfare guarantees.
- 100% pure micellar casein isolate. No flavour or added ingredients.
- Pure instant protein. Excellent solubility and smooth texture.
- Ideal for making mousses. Thanks to its high micellar content, a smooth texture is easily obtained.
- Complete Aminogram with all Essential Amino Acids. Naturally rich in leucine and glutamine.
Table of contents
Native Casein - A 100% Lacprodan Development
Native Casein (Lacprodan®MicelPure™) by RawSeries is a protein produced using a native production process. Instead of being obtained from the whey separation process for the production of cheese and other dairy products, it is produced directly from fresh milk.
This means that the protein structure remains natural, i.e. native, as it would be in milk without any alteration or degradation. This is guaranteed thanks to Arla's decades of expertise as the world's leading manufacturer of dairy products that we all have in our fridges.
In addition, this protein cannot be of higher quality as the milk is sourced from pastured cows from Arla Foods farms that meet all quality guarantees.
HSN brings you the most Natural Casein you can buy
Native treatment process. Arla Foods guarantees in its development
Caseins are obtained by separating the Whey from the native milk, and from these caseins the protein (casein) powder is obtained.
This process is not the best, as the protein starts to move away from what is a natural preparation, and in the end, it is a preparation of a preparation in turn.
Native proteins are a solution to this problem, as they are obtained directly from milk, rather than from casein as a dairy by-product of milk processing. Arla offers full guarantees of native treatment of this protein.
Because they not only follow a native procedure as such, but they also guarantee that this procedure is gentle and good for the protein, i.e. they use tools that are not aggressive towards the raw material.
Micellar structure of the undegraded protein. The most natural
The above-mentioned process, as explained by Arla in its official documents, is based on a series of stages protected under the MicelPure™ patent which are characterised by the use of mechanical processes and not acidic means like other micellar patents on the market.
This was something we did not like in our search for the best raw material for our product development. Most manufacturers' options that we have seen on the market use acidic tools that degrade the protein. Even if a company markets a native protein because it is obtained directly from milk without prior processing, if its treatment conditions are not optimal the structure is not really native, i.e. the protein is native but its protein structure is not.
Native Casein (Lacprodan®MicelPure™) by HSN made from 100% Lacprodan®MicelPure™ protein guarantees that not only is its processing procedure native, but also that the structure of the casein you are consuming is 100% native, naturally micellar as it is present in the purest and highest quality milk.
This protein is as close to natural casein as you can get, as it is the most natural casein available on the international market, worldwide.
Now at your fingertips, at HSN.
87% Active Micelles guaranteed. The purest Micellar Casein.
In addition to obtaining a native protein, in procedure and micellar structure, its content is the highest available.
Micellar caseins have a high contribution of natural micelles from the source protein, however, this percentage is much lower. This is not because it is of lower quality per se, but because the protein isolation procedures do not achieve a higher natural amount of micelles in a micellar casein protein.
However, Arla has once again outdone itself and, with its patented native isolation process, has achieved a novel, currently unsurpassed content of native micelles.
HSN manufactures the Native Casein you are looking at: Exclusively with Lacprodan®MicelPure™ by Arla.
No flavours. 100% Natural with no added ingredients.
Native Casein (Lacprodan®MicelPure™) by HSN's Raw brand is the unflavoured version of Evonative Casein.
In other words, both proteins are the same, you can choose the one you prefer as both use exclusively Lacprodan®MicelPure™ raw material with all its nutritional and technological properties.
At HSN we market our Native Casein in pure form with nothing else added, the protein you will consume is only the purest raw material from Arla.
Instant thanks to natural sunflower lecithin. Excellent solubility without lumps
Even though you can read in the list of ingredients of the product that it contains an emulsifier: Sunflower lecithin is not an ingredient added by HSN.
Arla itself integrates the emulsifier in its pure raw material, why?
Because an emulsifier is an ingredient that helps to mix products that do not mix well with liquids.
Despite popular belief, 'regular' proteins are not easily miscible in liquid, let alone ready to be poured into water or milk and mixed with a shaker.
The proteins adapted to this mode of use are called 'instant' and this is because they contain lecithins that coat the protein particles. These lecithins are natural compounds that act as emulsifiers, and at HSN we chose sunflower lecithins because they are superior to soy lecithins as they do not contain the allergen.
Make it the way you like it! As a shake or a mousse. It's up to you
Thanks to its instantaneous processing, which does not alter the stability of the protein in any way, a smooth and light preparation can be obtained, without any sandy texture or lumps.
HSN tells you how!
If you want to make a shake:
- Mix one scoop with 250ml of water or milk in a Shaker.
- Stir vigorously.
- Ready to drink!
If you want to make a mousse
- Mix two scoops with 250ml water or milk in a bowl.
- Stir vigorously with a spoon.
- A tip! For best results, leave for 10 minutes in the freezer.
Pick your favourite version!
What is this protein recommended for? Native Casein before bedtime
Native Casein (Lacprodan®MicelPure™) is a slow-release protein due to its micellar structure.
The ideal time to use it is before bedtime, or if you don't want to use it at this time, it is the ideal protein to cope with a long day without food, i.e.:
Casein is the best protein before bedtime or for consumption between meals several hours apart.
It is not a suitable protein for use around training. For this purpose, it is better to purchase an alternative protein with a faster absorption rate, such as Hydrolysed Whey Protein Isolate.
How to prepare Native Micellar Casein?
You can combine it with any other food supplement, such as Glutamine Powder or Creatine Monohydrate Powder.
If you are someone who wants to use a top quality Native Casein (Lacprodan®MicelPure™) but would like to adapt the amount and intensity of flavour you use, don't miss our special Flavour System for Milk Proteins and prepare your favourite flavours as you like.
Nutritional FactsNATIVE CASEIN (Lacprodan® Micelpure™) 2Kg |
per 100gper serving |
Serving size: 1 scoop of 70ml (30g) | ||
Servings per container: 67 | ||
Amount per 100g | |||
---|---|---|---|
Energy Value | 1672kJ/394Kcal | ||
Fat | 2.1g | ||
of which saturated | 1.3g | ||
Carbohydrates | 1.2g | ||
of which sugars | 1.2g | ||
Proteins | 93g | ||
Salt | 0.2g | ||
Calcium | 2550mg |
NRVs (Nutrient Reference Values) established in Regulation (EU) 1169/2011 of 25 October 2011. †† NRVs are not established on this occasion.Protein calculated in dry matter (nitrogen *6.38). |
Ingredients
Micellar casein isolate (milk), emulsifier (sunflower lecithin).
Warnings
Keep in a cool and dry place. The scoop/product quantity equivalences (grams or milligrams) are indicative, as the density of powdered products may vary between flavours and batches. We recommend the use of a kitchen scale in cases where precise dosing is required. It is necessary to maintain a varied and balanced diet and a healthy lifestyle. Health claim awaiting European authorization.
Amino Acids ProfileNATIVE CASEIN (Lacprodan® Micelpure™) 2Kg |
Amino Acids Profile | x100g |
L-Alanine | 2962mg |
L-Arginine | 3424mg |
L-Aspartic Acid | 6849mg |
L-Cysteine | 463mg |
L-Glutamic Acid | 20824mg |
Glycine | 1759mg |
L-Histidine | 2684mg |
L-Isoleucine | 4720mg |
L-Leucine | 8885mg |
L-Lysine | 7589mg |
L-Metionine | 2777mg |
L-Phenylalanine | 4720mg |
L-Proline | 9348mg |
L-Serine | 5646mg |
L-Threonine | 4165mg |
L-Tryptophan | 1203mg |
L-Tyrosine | 5090mg |
L-Valine | 6108mg |

How to take NATIVE CASEIN (Lacprodan® Micelpure™) 2Kg
Mix 1-2 scoops of 70ml (approx. 30-60g) with 250-500ml skimmed milk or water.

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Very good, texture very different from the micellar casein article
Enrico 08/09/2025
Before this Lacprodan Micelpure casein became available I used to buy micellar casein always here on the site, the powder of which stuck like nothing to hands, scoops, etc., and whose solubility was woeful to say the least (there were almost always very compact grains of powder left that were difficult to crack to dissolve effectively). This one, on the other hand, is really top notch! It also tastes good.
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Good protein at a reasonable price
Pedruzo 16/08/2025
For those stomachs that do not tolerate a prescription before bedtime, easy dissolution, preferable with milk before going to bed.
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Neutral flavor
Noemí 17/07/2025
Ideal for storing, transporting and preserving the product without deterioration, the flavor is quite neutral.
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Good product
Rafa 15/05/2025
It is the first time I try it, I ordered the neutral flavor because the flavored ones I'm afraid to ask for them in case I get too cloying, good solubility I mix it in a glass and spoon and perfect, the neutral flavor can be taken, and when I take it it takes away my hunger for hours, it satiates me quite a lot.
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Very good
Jams 12/04/2025
They are perfect for the evening and with all the quality of lacprodan, I will repeat for sure and highly recommended.
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