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SPORT NUTRITION AND NATURAL DIET

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Raw Series

HYDROLYSED COLLAGEN (BOVINE) POWDER

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HRS-HC 5060326279578 https://www.hsnstore.eu/media/catalog/product/h/y/hydrolysed-collagen-hsn-powder_1.jpg

HSN Sport Nutrition and Natural Dietetics

EUR 2024-11-30 00:00:00 HYDROLYSED COLLAGEN (BOVINE) POWDER 4.58

Very good solubility and neutral taste

Client HSN

Available in Tablets

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4.58 €

7.90 €

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Best before: 30/11/2024

| Servings: |

Cost Per Serving: inf€

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Hydrolyzed bovine collagen. 100% RAW. Without additives. Without fish. Good solubility. Neutral flavour.

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High quality raw ingredients

What is Hydrolysed Collagen Powder (Bovine)?

Hydrolysed Collagen Powder (Bovine) by RawSeries is a dietary supplement in powder form, based on hydrolysed bovine collagen.

Collagen is a fibrous protein, the most abundant in our body, made up of two alpha-1 chains and an alpha-2 chain intertwined in the form of a helix, and formed mostly by glycine, proline and hydroxyproline sequences.

This hydrolysed collagen is bovine, and doesn't contain marine elements in its composition, which makes it possible to obtain a collagen protein with neutral flavour and less acidity.

Why buy Hydrolysed Collagen from HSN?

Our hydrolysed collagen is not like the rest. Discover its special features!

Bovine collagen

Bovine collagen is highly valued for its organoleptic properties.

Marine collagen (obtained from the degradation of fish skins and bones) is characterised by being subjected to extraction and acid hydrolysis processes that highly affect its flavour.

In contrast, bovine collagen is easier to separate from other non-collagenous proteins by shorter and less aggressive acid extraction processes.

Our hydrolysed collagen powder (bovine) has been hydrolysed using collagenase enzymes, which, unlike other chemical hydrolysis methods, does not produce as much salt content in the product.

Forget about intense, acidic and salty flavours with hydrolysed collagen. Our collagen has a neutral flavour.

Good solubility

Enzymatic hydrolysis of bovine collagen significantly improves its miscibility.

Native collagen is insoluble in polar environments (such as water), but hydrolysis improves this solubility, although acid hydrolysis (characteristic of marine collagen) can affect this property and increase the sedimentation of protein residues at the bottom of the container.

Our collagen mixes easily in water, even in cold water, and does not settle to the bottom after immediate mixing..

Longer-lasting products

Two options of our hydrolysed collagen are available: 500g and 1kg.

With this format you will have 50 and 100 servings available, respectively, to combine with your favourite dietary supplements and last much longer.

Super versatile

One of the big problems with hydrolysed collagen is that it has a strong taste that can ruin products it’s combined with.

Forget about that!

Our hydrolysed bovine collagen, thanks to its lower salt content and exposure to acidic environment, has a neutral taste, practically flavourless, which makes it a much more versatile product.

It can be easily mixed with proteins such as Keto Whey Protein, or with Evoeaa's and will taste great.

How to take hydrolysed bovine collagen powder?

Hydrolysed bovine collagen powder can be consumed at any time of the day.

What to combine hydrolysed bovine collagen powder with?

You can combine it with vitamin C!

How does Hydrolysed Collagen taste?

Bovine Hydrolysed Collagen powder has a neutral-slightly salty taste.

Bibliography on collagen

Choi, F. D., Sung, C. T., Juhasz, M. L. W., & Mesinkovsk, N. A. (2019). Oral Collagen Supplementation: A Systematic Review of Dermatological Applications. Journal of Drugs in Dermatology: JDD, 18(1), 9-16.
Garcia-Coronado, J. M., Martinez-Olvera, L., Elizondo-Omana, R. E., Acosta-Olivo, C. A., Vilchez-Cavazos, F., Simental-Mendia, L. E., & Simental-Mendia, M. (2019). Effect of collagen supplementation on osteoarthritis symptoms: a meta-analysis of randomized placebo-controlled trials. International Orthopaedics, 43(3), 531-538.
Meisenberg, G., & Simmons, W. H. (2018). Principios de bioquímica médica. España: Elsevier Health Sciences.
Sibilla, S., Godfrey, M., Brewer, S., Budh-Raja, A., & Genovese, L. (2015). An overview of the beneficial effects of hydrolysed collagen as a nutraceutical on skin properties: Scientific background and clinical studies. Open Nutraceuticals Journal, 8(1), 29-42.
Vannini, F., Spalding, T., Andriolo, L., Berruto, M., Denti, M., Espregueira-Mendes, J., … Filardo, G. (2016). Sport and early osteoarthritis: the role of sport in aetiology, progression and treatment of knee osteoarthritis. Knee Surgery, Sports Traumatology, Arthroscopy: Official Journal of the ESSKA, 24(6), 1786-1796.

Nutritional Info.

Nutritional Facts
HYDROLYSED COLLAGEN (BOVINE) POWDER 150g

daily doseper serving

Serving size: 1 scoop of 25ml (10g)
daily dose: 1 scoop of 25ml (10g)
Servings per container: 15

	Daily amount Amount per serving
Hydrolyzed Collagen	10000mg 10000mg

Ingredients HYDROLYSED COLLAGEN (BOVINE) POWDER 150g

Hydrolyzed collagen powder.

Warnings HYDROLYSED COLLAGEN (BOVINE) POWDER 150g

Store in a cool (below 25°C), dry and dark place. Do not exceed the stated recommended daily dose. Keep out of reach of the smallest children. Nutritional supplements should not be used to replace a balanced diet. The scoop/product quantity equivalences (grams or milligrams) are indicative, as the density of powdered products may vary between flavours and batches. We recommend the use of a kitchen scale in cases where precise dosing is required.