FIT PROTEIN ICE CREAM - RECIPE PACK
Pack to make a delicious fit protein ice cream, with which you can enjoy your favourite flavour without skipping your diet.
Table of contents
- Make a delicious 'fit' protein ice cream with quality ingredients in a super easy way.
- Help yourself enjoy a tasty ice cream without 'breaking your diet'.
With this pack, you get everything you need to make a delicious ice cream, with really interesting macros.
Who doesn’t love ice cream but avoids it to stay on track with their diet? Here’s the perfect solution. Thanks to this selection of products, you can make an ice cream with quality proteins and the flavor you like best from the options we have in our successful Evopro sequential protein. To top it off, you can also choose from any of our sugar-free syrups.
- Anyone who wants an ice cream that’s low in sugars and high in proteins.

Evopro (Premium protein blend) + Digezime 2Kg - SportSeries
Evopro + Digezyme® is a powdered food supplement based on whey protein isolate, milk protein isolate (casein + whey) and the Digezyme® enzyme complex.
This formula promotes the sequential absorption of these proteins. Because of this, Evopro fits any time of day or need.
In this formula, only milk protein is used as the animal-based ingredient, so it’s suitable for vegetarians.

Guar gum powder 500g - FoodSeries
Guar gum is an ingredient used as a food thickener without adding calories to the recipe, coming from guar beans (Cyamopsis tetragonoloba). A plant with Indian designation of origin.
Besides its thickening properties, it’s a source of fiber, which makes it even more interesting.
This guar gum is 100% HSN in-house production under GMP (Good Manufacturing Practices) guarantees. It’s suitable for celiacs and vegans.

HSN Syrups 350g - Flavor of your choice - FoodSeries
You can pick any syrup flavor from FoodSeries. They all share common features: besides being delicious, they’re calorie-free, sugar-free, lactose-free, and suitable for celiacs.
Any of these syrups is perfect to accompany the ice cream you can make with this pack, dessert, or sweet treat.
HSN syrups are especially recommended for athletes and people who care about their nutrition.
- In a bowl, mix 250ml of milk or plant-based drink, 2 scoops (30g) of Evopro, and 1 scoop of guar gum.
- Using a blender, mix the ingredients until they whip up and get a creamy texture.
- Serve in individual portions and chill for about 4 hours.
- Add syrup to taste.
- You can check the preparation in more detail on our blog by clicking here.
Nutritional FactsBLUEBERRY SYRUP - 350g |
| per 100gper serving |
| Serving size: 10g | ||
| Servings per container: 35 | ||
| Amount per 100g | ||
|---|---|---|
| Energy Value | 121kJ/29kcal | |
| Fat | 0g | |
| of which saturated | 0g | |
| Carbohydrates | 8.9g | |
| of which sugars | 1g | |
| Proteins | 0.2g | |
| Salt | 0.5g | |
Ingredients
Water, blueberries (10%), sweeteners (erythritol, sucralose and steviol glycosides), vegetable fibre, thickener (xanthan gum), salt, flavouring, acid (lactic acid), preservative (potassium sorbate).
Warnings
Store in cool dry place away from sunlight. Once opened, store in the fridge and consume in the 4 following weeks. It is necessary to maintain a varied and balanced diet and a healthy lifestyle. Health claim awaiting European authorization.
How to take BLUEBERRY SYRUP - 350g
Shake well before using. Take to taste.
The product reviews and opinions published reflect only the customers’ views and experiences. HSN does not verify or endorse such comments or claims, and is not responsible for the content provided in the reviews. Statements regarding food supplements have not been evaluated by the EFSA (European Food Safety Authority) and are not intended to diagnose, treat, cure, or prevent any disease or medical condition.
The product reviews and opinions published reflect only the customers’ views and experiences. HSN does not verify or endorse such comments or claims, and is not responsible for the content provided in the reviews. Statements regarding food supplements have not been evaluated by the EFSA (European Food Safety Authority) and are not intended to diagnose, treat, cure, or prevent any disease or medical condition.
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I am not convinced
Ar87 19/02/2023
I didn't like the flavors I chose and I don't like the texture that is left.
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I recommend it
Encarni 14/01/2022
I've been making protein ice cream all summer and it has become my favorite snack. Even in winter I still make some when I get a craving.
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