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If you want to start your day full of energy, or you want to perform in your favourite sport, here you have this oat pancakes with granola recipe for you.
Recipe Tips: Oat Pancakes with Granola
- Preparation time: 8 minutes
- Cooking time: 4 minutes
- Portion size: 1 Pancake
- Number of servings: 2
- Cooking style: American
Ingredients
- 40g of Instant Oat Flour 2.0 by FoodSeries
- 40g of Granola
- 1 Egg
- 4 Egg whites
| Nutritional Information per serving | |
|---|---|
| Calories: | 220kcal |
| Fat: | 6g |
| of which saturates: | 2g |
| Carbohydrates: | 26g |
| of which sugars: | 5g |
| Fiber: | 2g |
| Proteins: | 15.5g |
| Salt: | 0.8g |
How to make: Oat Pancakes with Granola
- Take a bowl and mix the egg, egg whites and oat flour (use a blender). Then, add the granola and stir.
- Cook the pancakes in a pan.
If you like the look of this recipe, we’ve made it easy for you: go to the shopping basket.
And don’t stop there! We have more than just this HSN Oat Pancakes option. Go to our special category about the possibilities offered by this nutritious breakfast.
Review of Oat Pancakes with Granola
Quick to make - 100%
Ready availability of ingredients - 100%
Nutritional value - 100%
Taste - 100%
100%
