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If you like avocados, you’ll love this pancake recipe! Healthy Oat Pancakes with Avocado.
Ingredients
- 1 scoop of FoodSeries Instant Oat Flour (neutral flavour recommended for this recipe)
- 1 avocado
- 1 egg
- 1 pinch of salt
- 1 natural yoghurt
- Extra virgin olive oil
| Nutritional Information per serving | |
|---|---|
| Calories: | 512kcal |
| Fat: | 27,3g |
| of which saturates: | 7,6g |
| Carbohydrates: | 48,2g |
| of which sugars: | 5,7g |
| Fiber: | 12g |
| Proteins: | 18,3g |
| Salt: | 0,8g |
How to make: Oat and Egg White Pancakes with Avocado
| Preparation time: | 5 minutes |
| Cooking time: | 8 minutes |
| Portion size: | 1 Pancake |
| Number of servings: | 1 |
| Cooking style: | European |
- In a processor, add all the ingredients and blend.
- Put a little oil int he frying pan, and once it's heated up a little, add the pancake mixture.
- You can serve it with fruit, nuts, syrups...
Add other ingredients to your oat pancake recipes. Don’t miss out on some of the delicious recipes that we’ve prepared for you.
Review of Avocado Oatmeal Pancakes
Quick to make - 100%
Availability of ingredients - 100%
Nutritional value - 100%
Taste - 100%
100%
