Enjoy delicious keto-friendly chocolate coconut ice creams!
Ingredients
- 80g cream cheese
- One can of coconut milk (400ml)
- 1 scoop of Sucralose Powder by FoodSeries
- 1 scoop of Fine Desiccated Coconut Powder by FoodSeries
- Dark Chocolate with Coconut (Sugar-Free) by FoodSeries
| Nutritional Information per serving | |
|---|---|
| Calories: | 191,5kcal |
| Fat: | 17,1g |
| of which saturates: | 15,4g |
| Carbohydrates: | 5,7g |
| of which sugars: | 1,4g |
| Fiber: | 0,8g |
| Proteins: | 3,7g |
| Salt: | 0,3g |
How to make: Keto Ice Cream
| Preparation time: | 8 minutes |
| Cooking time: | 1 minute |
| Portion size: | 1 Ice Cream |
| Number of servings: | 4 |
| Cooking style: | American |
- Place the cream cheese, coconut milk and sucralose in a bowl.
- Whisk until well blended.
- Add a scoop of Fine Desiccated Coconut Powder and mix well.
- Put into ice cream moulds and freeze.
- Once ready, cover with Dark Chocolate with Coconut (Sugar-Free) and decorate with desiccated coconut.
Easy to make - 100%
Ingredients - 100%
Nutritional value - 100%
Taste - 100%
100%

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