Rice and Sesame Crepes

Rice and Sesame Crepes

Cook some Rice and Sesame Crepes for a sweet afternoon snack. Also, you can soak them in this low-calorie caramel syrup.

Recipe Tips: Rice and Sesame Crepes

  • Preparation time: 6 minutes
  • Cooking time: 10 minutes
  • Portion size: 1 Crepe
  • Number of servings: 3
  • Cooking style: European


  • 2 eggs
  • 50g of Rice Flour by HSNfoods
  • 1 spoonful of sesame seeds
  • 150ml of vegetable drink
  • 1 pinch of salt
  • Chocolate Syrup by HSNfoods
Nutritional Information per serving
of which saturates:1.5g
of which sugars:0.2g

How to make: Rice and Sesame Crepes

  1. Mix all the ingredients in a blender.
  2. Heat a pan with a little bit of oil (remove the excess with a napkin).
  3. Now, start cooking your crepes and try making them as thin as possible.
  4. Optional: you can use the HSN caramel syrup as topping.
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Rice and Sesame Crepes Review

Quick recipe - 100%

Easy to find ingredients - 100%

Nutritional value - 100%

Flavor - 100%


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About Javier Colomer
Javier Colomer
Under the motto “Knowledge Makes me Stronger”, Javier Colomer clearly expresses his intentions to share his knowledge and experience within the world of Fitness. His BPT training system is proof of this.
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