Baked Porridge

Baked Porridge

If you like porridge, you’ll love this Baked Porridge recipe.

Ingredients

Nutritional Information per serving
Calories:148kcal
Fat:3,8g
of which saturates:0,7g
Carbohydrates:22,5g
of which sugars:5,5g
Fiber:3,6g
Proteins:6g
Salt:0,1g

How to make: Baked Porridge

Preparation time:10 minutes
Cooking time:15 minutes
Portion size:1 Piece
Number of servings:8
Cooking style:American
  1. Put the bananas in an ovenproof bowl.
  2. Mash until creamy.
  3. Add the milk, beaten egg, cinnamon and baking powder.
  4. Mix well.
  5. Gradually stir in the oat flakes.
  6. Finally sprinkle with erythritol @hsnstore_en on top and add the blueberries.
  7. Bake for 20-25 min at 180ºC or cook for 12-15 min in the microwave.
  8. Serve with @hsnstore_es blanched peanut butter on top.
Head over to the shopping basket with the products all ready for you to take away.
Review of Baked Porridge

Easy to make - 100%

Ingredients - 100%

Nutritional value - 100%

Taste - 100%

100%

HSN Evaluation: 5 /5
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Fit Happy Sisters
Who doesn't know the famous recipes, rich and nutritious, of these sisters? Fit Happy Sisters are committed to a healthy lifestyle.
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