Sugar-Free Peanut Butter Filled Chocolate Bars

Fit Happy Sisters 1 min. of reading Healthy Sugar Free Dessert Leave a comment

If you love chocolate bars but want to avoid sugar and ultra-processed foods, this recipe is going to win you over. These sugar-free peanut butter filled chocolate bars are the perfect combination of flavor, texture, and simplicity.

Crunchy on the outside, with a creamy interior and an irresistible touch of chocolate, they’re ideal as a healthy snack, dessert, or even to satisfy cravings without breaking your routine. Plus, they’re made with just a few ingredients and come together in minutes.

A homemade, easy, and delicious alternative that has nothing to envy from traditional chocolate bars.

Ingredients

Ice cream wafer sheets
Peanut butter
Sugar-free high-protein dark chocolate bar with stevia

Nutritional Information per serving
Calories:	90,7kcal
Fat:	5,9g
of which saturates:	2g
Carbohydrates:	5,2g
of which sugars:	0,4g
Fiber:	0,7g
Proteins:	4,2g
Salt:	0,1g

How to make: Sugar-Free Peanut Butter Filled Chocolate Bars

Preparation time:	15 minutes
Cooking time:	1 minute
Portion size:	1 bar
Number of servings:	5
Cooking style:	Mediterranean

Place one wafer on a flat surface and spread a thin layer of peanut butter.
Cover with another wafer and add a thin layer of melted chocolate.
Place a third wafer and spread another thin layer of peanut butter.
Add a fourth wafer and cover with another layer of melted chocolate.
Finish with a fifth wafer, pressing gently so all layers stick together well. Refrigerate for a few minutes until the chocolate firms up.
Cut the block into three long bars.
Dip each bar into melted chocolate until fully coated.
Let them cool on baking paper until the chocolate hardens and forms a crunchy coating — and that’s it!

Sugar-Free Peanut Butter Filled Chocolate Bars Rating

Quick to make - 100%

Ingredients - 100%

Nutritional value - 100%

Flavour - 100%

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