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CEYLON CINNAMON POWDER
- Ceylon Cinnamon.
- In a fine powder.
- Low in coumarin.
Table of contents
Ceylon Cinnamon by FoodSeries is a powdered spice made exclusively from cinnamon tree (Cinnamomum zeylanicum) bark to obtain a fine powder that's perfect for adding flavour and aroma to meals.
Ceylon Cinnamon is a highly valued cinnamon variety, commonly know as 'true cinnamon' and, compared to other species, the best cinnamon for use as a spice thanks its fantastic aroma and flavour.
Ceylon cinnamon is is suitable for vegan diets.
Cinnamon is the second most popular spice in the west, surpassed only by black pepper, and is particularly popular in the United States and Europe.
Discover the endless uses of cinnamon!
Cinnamon spice is widely used in bakery, both in the fitness and traditional context.
Cinnamon powder has a natural sweetness that enhances the intensity of sugars and sweeteners, in addition to providing its characteristically pleasant and sought-after taste and aroma.
Ceylon cinnamon is the main variety of cinnamon used for culinary purposes as it has a much lower pungency than the cassia variety, which is characterised by a much more intense spicy aftertaste.
Who doesn't know about cinnamon rolls, right?
What if I told you that you can make a delicious fitness version at home using quality ingredients, and without adding sugar?
Other examples of cinnamon uses in traditional baking are cinnamon-sugar biscuits and cinnamon Greek yoghurt biscuits.
Although it might surprise you, cinnamon is widely used in all kinds of drinks:
Cinnamon itself is infused in hot water to make cinnamon tea, which is very low in calories and results in the ideal finisher for a meal.
It's a popular drink all over the world, with Mexico, India, Korea, Chile, Bangladesh and Pakistan some of the large consumers of cinnamon-based teas.
Cinnamon itself can be used to enhance the dark and intense aromatic notes of oolong teas.
And it can be combined with cocoa to prepare other latte-style drinks, such as Turkish Salep, a drink typical of the region that is increasingly becoming popular in Western countries thanks to its unmistakable flavour.
If you're in the distilled or fermented alcoholic beverage business, you probably know that the best-selling whisky in the United States in 2018 is infused with cinnamon.
Not to mention the countless cocktails that use cinnamon, usually to enhance the intensity of drinks with woody notes.
Did you know...
That the use of cinnamon in chocolates dates back to the 16th century?
It's perfect for dark chocolate preparations with a high cocoa content as it enhances the fruity and floral aroma of the raw material by interacting with the compounds of its grains during the shelling process.
Cinnamon enhances the sensory qualities of chocolate.
Discover the unique features of our cinnamon.
Our cinnamon powder is 100% ceylon cinnamon guaranteed.
It isn’t mixed with other varieties of cinnamon and is characterised by a clean taste with an intense characteristic flavour and a natural sweetness due to the mild roasting of the cinnamon bark.
Ceylon cinnamon is categorised in the traditional regions of Sri Lanka according to the growth characteristics of the plant.
Our ceylon cinnamon is in the highest category, perfect for use in recipes and preparations with the best possible flavour and natural aroma of quality cinnamon.
The raw material used for the manufacture of our ceylon cinnamon powder has been grown, harvested and processed under controlled conditions.
The complete process from sowing through to the final product has been carried out following good agricultural practices, while producing minimal environmental impact.
Ceylon cinnamon from HSN follows an eco-friendly process, without deforestation and respecting the biodiversity of the natural environment where it's grown and harvested.
Coumarin is a compound naturally present in certain species of the cinnamon plant.
Ceylon cinnamon has a low coumarin content. The higher amount found in other varieties is what gives them their pungency.
The low coumarin content of a cinnamon spice is a factor in the product's quality.
At HSN, we manufacture our own products in a factory that has the highest quality certifications in the food industry, such as:
- Good Manufacturing Practices (GMP).
- Hazard Analysis and Critical Control Points (HACCP).
- International Featured Standards (IFS - Food).
Ensuring the traceability of the product and the highest quality manufacturing processes.
100% control over all the factors the final quality of the product you receive.
Use it following the steps of the recipe you're making or infuse it with boiling water for a delicious cinnamon tea.
You can use it in high-protein apple and cinnamon pancakes, alongside Evocakes 2.0.
You can use it in our Instant cocoa with inulin to make a cocoa drink with a touch of cinnamon.
Or you can use it alongside Matcha Green Tea for a 100% Asian-inspired drink.
Sharif, M. K., Ejaz, R., & Pasha, I. (2018). Nutritional and Therapeutic Potential of Spices. In A. M. Grumezescu & A. M. Holban (Eds.), Therapeutic, Probiotic, and Unconventional Foods (pp. 181–199).
Jeewanthi, R. K. C., De Silva, A. M., & Weddagala, T. (2020). Value Creation and Food Products of Cinnamon. In R. Senaratne & R. Pathirana (Eds.), Cinnamon (pp. 363–376).
Ingredients CEYLON CINNAMON POWDER 150gCinnamon powder (from Cinnamomum zeylanicum).
Warnings CEYLON CINNAMON POWDER 150gKeep in a cool and dry place.
How to take
Gradually add small amounts until the desired flavour is obtained.
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