Whole Wheat Croissants

Whole Wheat Croissants

Let’s make some delicious whole wheat croissants!

Recipe Tips: Whole Wheat Croissants

  • Preparation time: 12 minutes
  • Cooking time: 10 minutes
  • Portion size: 1 Croissants
  • Number of servings: 8
  • Cooking style: American

Ingredients

Nutritional Information per serving
Calories:87,5kcal
Fat:0,7g
of which saturates:0,1g
Carbohydrates:14g
of which sugars:1,4g
Fiber:2g
Proteins:6,3g
Salt:0,1g

How to make: Whole Wheat Croissants

  1. Mix the flour with the yeast and yoghurt.
  2. Add the protein and mix well, kneading with your hands until you get a smooth, even dough.
  3. Stretch the dough into a circle. Add chocolate chips if you want.
  4. Cut into triangles, like you would a pizza.
  5. Roll each triangle from the edge to the tip to form the croissants.
  6. Bake for 8-10 min at around 180ºC.
We know you’re going to love this recipe, so we’ve filled up shopping basket with the ingredients to save you the bother.
Review of Whole Wheat Croissants

Quick to make - 100%

Ingredients - 100%

Nutritional value - 100%

Taste - 100%

100%

HSN Evaluation: 5 /5
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Fit Happy Sisters
Who doesn't know the famous recipes, rich and nutritious, of these sisters? Fit Happy Sisters are committed to a healthy lifestyle.
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