If you’re a fan of the classic Kinder flavor but want to enjoy it in a healthier, more nutritious version, this Kinder Protein Pudding will blow you away. Combining ingredients like pure cocoa, Evowhey protein, and chia seeds, you get a creamy recipe packed with protein, perfect for breakfast or a snack. A delicious way to take care of your body without giving up the joy of chocolate.
Ingredients
- 125ml of milk or plant-based drink
- 125g of natural yogurt
- 1 tbsp of cocoa powder
- 1 scoop of Evowhey Protein (hazelnut cream wafer flavor)
- 2 tbsp of chia seeds
| Nutritional Information per serving | |
|---|---|
| Calories: | 335,5kcal |
| Fat: | 16,7g |
| of which saturates: | 5,9g |
| Carbohydrates: | 11g |
| of which sugars: | 5,9g |
| Fiber: | 12,7g |
| Proteins: | 35,3g |
| Salt: | 0,4g |
How to make: Kinder Protein Pudding with Evowhey Protein
| Preparation time: | 12 minutes |
| Cooking time: | 1 minute |
| Portion size: | 1 bowl |
| Number of servings: | 1 |
| Cooking style: | Italian |
- In a bowl, mix the plant-based drink, natural yogurt, the scoop of Evowhey Protein, chia seeds, and cocoa powder. Stir or whisk until smooth and lump-free.
- Let it sit for 10 minutes, then stir again to prevent clumping.
- Cover and refrigerate for at least 2 hours, ideally overnight.
- Stir the pudding, serve it in a nice little glass, and add your toppings: chocolate-hazelnut syrup, bar pieces, and cocoa powder.
Easy to make - 100%
Ingredients - 100%
Nutritional value - 100%
Taste - 100%
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