Oat Pancakes with Coffee and Chocolate Chips

Oat Pancakes with Coffee and Chocolate Chips

If you’re a coffee-lover, this is the recipe for you. The ideal combination to start the day, or to have before any exercise session.

Recipe Tips: Oat Pancakes with Coffee and Chocolate Chips

  • Preparation time: 8 minutes
  • Cooking time: 15 minutes
  • Portion size: 1 Pancake
  • Number of servings: 2
  • Cooking style: American

Ingredients

  • 60g Instant Oat Flour 2.0 from FoodSeries (neutral flavour is recommended for the recipe)
  • 1/2 dose of Evowhey Protein 2.0 from SportSeries (tiramisu or coffee flavours are recommended)
  • 4 egg whites
  • 1 recently made cup of coffee
  • 20g High-Protein Dark Chocolate with Stevia from FoodSeries
Nutritional Information per serving
Calories:150kcal
Fat:4,5g
of which saturates:2,3g
Carbohydrates:16,5g
of which sugars:1g
Fiber:2,6g
Proteins:11g
Salt:0,4g

How to make: Oat Pancakes with Coffee and Chocolate Chips

  1. Put all the ingredients except the chocolate in a blender glass. Mix well.
  2. Add the chocolate, broken into small pieces, to the mass.
  3. Cook in a non-stick frying pan with a little oil, turn them over a few times.
I hope you’ve liked this recipe, and if you have, it’s time to get the ingredients! Your Shopping basket is already full.

If you’ve loved the recipe, we can recommend a few more: Other homemade oat pancake ideas.

Review of Oat Pancakes with Coffee and Chocolate Chips

Quick to make - 100%

Ready availability of ingredients - 100%

Nutritional Value - 100%

Taste - 100%

100%

HSN Evaluation: 5 /5
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About Javier Colomer
Javier Colomer
Under the motto “Knowledge Makes me Stronger”, Javier Colomer clearly expresses his intentions to share his knowledge and experience within the world of Fitness. His BPT training system is proof of this.
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