A delight for the palate! Tropical Salad.
Ingredients
- 1 mango
- 1 avocado
- 150g of pre-cooked prawns
- 200g of lettuce (any variety)
- 2 tablespoons of extra virgin olive oil
- Juice from 1 lemon
- Salt
- Mix of hot spices
| Nutritional Information per serving | |
|---|---|
| Calories: | 619kcal |
| Fat: | 44g |
| of which saturates: | 6,5g |
| Carbohydrates: | 29g |
| of which sugars: | 17,7g |
| Fiber: | 7,9g |
| Proteins: | 26,7g |
| Salt: | 4g |
How to make: Tropical Salad
| Preparation time: | 12 minutes |
| Cooking time: | 1 minute |
| Portion size: | 1 Bowl |
| Number of servings: | 1 |
| Cooking style: | Spanish |
- Peel the prawns.
- Cut the mango and avocado into small pieces.
- Place all the ingredients in a bowl with the lettuce.
- Dress with the oil, lemon juice, salt and spices.
Nutritional value - 100%
Taste - 100%
Availability of ingredients - 100%
Quick to make - 100%
100%

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