Here’s a recipe for some delicious oat pancakes with lemon. It’s a sin how they good they are… get cooking already!
Ingredients
- 6 Egg whites
- 80g of FoodSeries Instant Oat Flour in the vanilla flavour
- 1 lemon yoghurt
- Lemon zest
| Nutritional Information per serving | |
|---|---|
| Calories: | 108kcal |
| Fat: | 1,4g |
| of which saturates: | 0,3g |
| Carbohydrates: | 14,9g |
| of which sugars: | 1,5g |
| Fiber: | 2g |
| Proteins: | 8,9g |
| Salt: | 0,1g |
How to make: Oat Pancakes with Lemon
| Preparation time: | 5 minutes |
| Cooking time: | 8 minutes |
| Portion size: | 1 Pancake |
| Number of servings: | 4 |
| Cooking style: | American |
- Mix all ingredients together in a blender.
- Cook the pancakes in a non-stick pan.
Quick to make - 100%
Ingredients - 100%
Nutritional value - 100%
Taste - 100%
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