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As soon as you try this snack, it will automatically become your favorite one! Sweet Potato Chips Recipe
Ingredients
- 1 Sweet potato
- 1 spoonful of extra virgin olive oil
- A pinch of paprika
- A pinch of salt
| Nutritional Information per serving | |
|---|---|
| Calories: | 447kcal |
| Fat: | 15.3g |
| of which saturates: | 2.2g |
| Carbohydrates: | 72.6g |
| of which sugars: | 18g |
| Fiber: | 9g |
| Proteins: | 4.8g |
| Salt: | 4g |
How to make: Sweet Potato Chips
| Preparation time: | 5 minutes |
| Cooking time: | 10 minutes |
| Portion size: | 1 Bowl |
| Number of servings: | 1 |
| Cooking style: | American |
- Cut the sweet potato in sticks while heating the oven at 200º for 10 minutes.
- Put the chips on the oven tray with baking paper. Add some olive oil, the paprika and salt.
- Bake for 20 min at 180ºC, once cooked, let them settle for 5-10 minutes before eating them.
- It is advisable to cook this snack in advance.
- You can eat it as a snack for a carb supply or with a delicious pre-workout meal. Or you can eat them after the workout together with your Protein Shake!
Sweet Potato Chips Review
Quick recipe - 100%
Easy to find ingredients - 100%
Nutritional value - 100%
Flavor - 100%
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