A nutritious and delicious Apple Milkshake for the afternoon. You will not be as hungry at the end of the day!
Recipe Tips: Apple Milkshake
- Preparation time: 5 minutes
- Cooking time: 1 minute
- Portion size: 1 Glass
- Number of servings: 1
- Cooking style: American
Ingredients
- 200ml Plant Milk
- 1 Apple
- Caramel Syrup by HSNfoods
- 1 pinch of cinnamon powder
- 1 pinch of ginger powder
Nutritional Information per serving | |
---|---|
Calories: | 134.6kcal |
Fat: | 3.4g |
of which saturates: | 0.6g |
Carbohydrates: | 19.8g |
of which sugars: | 14.2g |
Fiber: | 3.4g |
Proteins: | 6.2g |
Salt: | 0.1g |
How to make: Apple Milkshake
- Put all the ingredients in a blender and mix them.
- Adjust the amount of plant milk so that the milkshake will not be too liquid. Serve it on a glass.
- Separate the foam of the plant milk to put it on top of our milkshake. To do so, you can use a balloon whisk for that purpose.
- Finally, pour a little bit of caramel syrup on top and enjoy!
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