A nutritious and delicious Apple Milkshake for the afternoon. You will not be as hungry at the end of the day!
Ingredients
- 200ml Plant Milk
- 1 Apple
- Caramel Syrup by FoodSeries
- 1 pinch of cinnamon powder
- 1 pinch of ginger powder
| Nutritional Information per serving | |
|---|---|
| Calories: | 134.6kcal |
| Fat: | 3.4g |
| of which saturates: | 0.6g |
| Carbohydrates: | 19.8g |
| of which sugars: | 14.2g |
| Fiber: | 3.4g |
| Proteins: | 6.2g |
| Salt: | 0.1g |
How to make: Apple Milkshake
| Preparation time: | 5 minutes |
| Cooking time: | 1 minute |
| Portion size: | 1 Glass |
| Number of servings: | 1 |
| Cooking style: | American |
- Put all the ingredients in a blender and mix them.
- Adjust the amount of plant milk so that the milkshake will not be too liquid. Serve it on a glass.
- Separate the foam of the plant milk to put it on top of our milkshake. To do so, you can use a balloon whisk for that purpose.
- Finally, pour a little bit of caramel syrup on top and enjoy!
Quick recipe - 100%
Easy to find ingredients - 100%
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