Serrano Ham, Eggs and Peas

Serrano Ham, Eggs and Peas

Another recipe that’s low in carbohydrates… but full of flavour! Serrano Ham, Eggs and Peas.

Recipe Tips: Serrano Ham, Eggs and Peas

  • Preparation time: 6 minutes
  • Cooking time: 12 minutes
  • Portion size: 1 Plate
  • Number of servings: 1
  • Cooking style: American

Ingredients

  • 200g of frozen peas
  • 50g of Serrano ham
  • 2 eggs
  • 2 garlic cloves
  • A pinch of salt and pepper
Nutritional Information per serving
Calories:416,9kcal
Fat:16,5g
of which saturates:5,5g
Carbohydrates:27,3g
of which sugars:10g
Fiber:8,2g
Proteins:39,8g
Salt:4g

How to make: Serrano Ham, Eggs and Peas

  1. Add oil and garlic to a pan. Place the peas in a bowl, cover with water, and put in the microwave for 2 minutes at full power.
  2. Then add the peas to the pan, along with the salt and pepper. Stir well.
  3. Add the Serrano ham (which we can cut up with our hands). Stir well.
  4. Add the eggs, cover the pan, and leave for around 4 minutes.
  5. Check to see if it's well cooked. And it's ready!
Review of Serrano Ham, Eggs and Peas

Taste - 100%

Nutritional value - 100%

Availability of ingredients - 100%

Easy to make - 100%

100%

HSN Evaluation: 5 /5
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About Javier Colomer
Javier Colomer
"Knowledge Makes Stronger", Javier Colomer's motto, sets out his clearest statement of intentions expressing his knowledge and fitness experience.
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