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Do you dare try these creepy Spider Eggs?!
Index
Recipe Tips: Spider Eggs – A Creepy Halloween Recipe
- Preparation time: 7 minutes
- Cooking time: 1 minute
- Portion size: Half egg
- Number of servings: 8
- Cooking style: American
Ingredients
- 4 boiled eggs
- 2 cans of tuna
- 15g of EssentialSeries Spinach Powder
- 20g of grated carrot
- 40g of spreadable cheese
- Black olives
- Salt
| Nutritional Information per serving | |
|---|---|
| Calories: | 62kcal |
| Fat: | 3,2g |
| of which saturates: | 0,3g |
| Carbohydrates: | 0,7g |
| of which sugars: | 0,3g |
| Fiber: | 0,3g |
| Proteins: | 7,6g |
| Salt: | 0,25g |
How to make: Spider Eggs – A Creepy Halloween Recipe
- Peel and cut the eggs in half.
- Separate the yolks from the whites.
- Mix with the tuna, carrots, spreadable cheese and spinach powder and then add salt to taste.
- Fill the whites with the mixture.
- To decorate the "spiders": cut some olives in half and others in thin strips.
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Review of Spider Eggs
Easy to make - 100%
Ingredients - 100%
Nutritional value - 100%
Taste - 100%
100%
