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Christmas is approaching, and with it come tempting sweets! If you’re looking for a delicious and healthy option to enjoy this holiday season, we present our Peanut Truffles. Made with just three natural ingredients: dates, peanuts, and HSN’s cocoa powder, these truffles are perfect for satisfying your cravings without feeling guilty. They are ideal for those who want to avoid refined sugar but don’t want to give up the sweet taste and pleasure of good Christmas chocolate. An easy, quick, and energy-packed recipe to share with your loved ones!
Ingredients
- 100g dates
- 30g chopped roasted peanuts
- 15g FoodSeries Cocoa Powder
- FoodSeries Peanut Butter Powder for coating
| Nutritional Information per serving | |
|---|---|
| Calories: | 60kcal |
| Fat: | 2g |
| of which saturates: | 0,5g |
| Carbohydrates: | 8,4g |
| of which sugars: | 6,4g |
| Fiber: | 1,1g |
| Proteins: | 2,1g |
| Salt: | 0,03g |
How to make: Peanut Truffles for Christmas
| Preparation time: | 20 minutes |
| Cooking time: | 1 minute |
| Portion size: | 1 Truffle |
| Number of servings: | 10 |
| Cooking style: | American |
- In a bowl, put the dates and crush them to a paste.
- Add the chopped peanuts (you can use a food processor, but leave them in small pieces, not blended) and the cocoa powder, and mix well until everything is combined.
- Let it rest in the fridge for a couple of hours or in the freezer for about 10 minutes.
- Take it out of the fridge and form small balls using a teaspoon and slightly damp hands (so the paste doesn’t stick).
- Cover with the defatted peanut powder.
Rating: Peanut Truffles for Christmas
Easy to make - 100%
Ingredients - 100%
Nutritional value - 100%
Flavour - 100%
100%
