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The Christmas Red Berry Sorbet with Beauty Collagen is the perfect recipe to ring in the New Year while taking care of yourself from the inside out. Fresh, light, and packed with antioxidants, it combines the intense flavor of red berries with the benefits of hydrolyzed collagen to pamper your skin during the festive season. It takes just one minute to prepare, and its smooth “soft granita” texture makes it an ideal dessert to impress without any hassle. A healthy, eye-catching, and delicious option to toast to a Christmas full of flavor and well-being.
Ingredients
- 150 g frozen red berries.
- 120 ml cold water.
- 1 scoop of Super Beauty Collagen red berries flavour.
| Nutritional Information per serving | |
|---|---|
| Calories: | 85,7kcal |
| Fat: | 0,5g |
| of which saturates: | 0,1g |
| Carbohydrates: | 8,8g |
| of which sugars: | 7,4g |
| Fiber: | 5,1g |
| Proteins: | 11,5g |
| Salt: | 0,1g |
How to make: Christmas Red Berry Sorbet with Beauty Collagen
| Preparation time: | 5 minutes |
| Cooking time: | 1 minute |
| Portion size: | 1 glass |
| Number of servings: | 1 |
| Cooking style: | Mediterranean |
- Blend the red berries together with the water and the scoop of collagen until you obtain a smooth, thick mixture.
- Pour it into a nice glass and serve immediately so it keeps that delicious sorbet-like texture.
Christmas Red Berry Sorbet with Beauty Collagen Rating
Easy to make - 100%
Ingredients - 100%
Nutritional value - 100%
Flavour - 100%
100%
