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Make a delicious Cheese Bread! Very easy and quick.
Ingredients
- 2 cups tapioca starch
- 100 g cottage cheese or ricotta
- 5 g baking powder
- 1 egg
- A pinch of salt
| Nutritional Information per serving | |
|---|---|
| Calories: | 193,9kcal |
| Fat: | 3,5g |
| of which saturates: | 2g |
| Carbohydrates: | 35,3g |
| of which sugars: | 0,3g |
| Fiber: | 0,2g |
| Proteins: | 5,3g |
| Salt: | 0,5g |
How to make: Fit Cheese Bread
| Preparation time: | 16 minutes |
| Cooking time: | 35 minutes |
| Portion size: | 1 Ball |
| Number of servings: | 6 |
| Cooking style: | Mediterranean |
- Preheat the oven to 180 °C (350 °F).
- In a bowl, add all the ingredients and mix well until you get a smooth, slightly sticky dough.
- Using your hands, shape small balls of equal size.
- You can add a small cube of your favorite cheese in the center to enhance the flavor and texture.
- Place them on a baking tray lined with parchment paper.
- Bake for 30–35 minutes, until golden on the outside.
- Let them cool for a few minutes before serving.
If you liked this recipe, you can find the ingredients here.
Review of Cheese Bread
Easy to make - 100%
Ingredients - 100%
Nutritional Value - 100%
Taste - 100%
100%
Easy to make Ingredients Nutritional Value Taste
