Oat and Egg Whites Pancake with Stevia

Oat and Egg Whites Pancake with Stevia

If you’re looking for a natural option to sweeten your pancakes, we recommend Stevia Extract powder from FoodSeries.

Recipe Tips: Oat and Egg Whites Pancake with Stevia

  • Preparation time: 6 minutes
  • Cooking time: 6 minutes
  • Portion size: 1 Pancake
  • Number of servings: 3
  • Cooking style: Mediterranean

Ingredients

  • 1 serving of Instant Oat Flour neutral flavour from FoodSeries
  • Stevia Extract powder from FoodSeries
  • 4 egg whites
Nutritional Information per serving
Calories:84,4kcal
Fat:1,2g
of which saturates:0,3g
Carbohydrates:11,7g
of which sugars:0,2g
Fiber:1,7g
Proteins:6,7g
Salt:0,01g

How to make: Oat and Egg Whites Pancake with Stevia

  1. Add all the ingredients to a blender container.
  2. Add the stevia to taste.
  3. Blend well.
  4. Cook the pancakes.
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Review of Oat Pancakes with Stevia

Taste - 100%

Nutritional value - 100%

Ready availability of ingredients - 100%

Quick to make - 100%

100%

HSN Evaluation: 5 /5
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About Javier Colomer
Javier Colomer
Under the motto “Knowledge Makes me Stronger”, Javier Colomer clearly expresses his intentions to share his knowledge and experience within the world of Fitness. His BPT training system is proof of this.
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