Oat and Egg Whites Pancake with Stevia

Oat and Egg Whites Pancake with Stevia

If you’re looking for a natural option to sweeten your pancakes, we recommend Stevia Extract powder from FoodSeries.

Recipe Tips: Oat and Egg Whites Pancake with Stevia

  • Preparation time: 6 minutes
  • Cooking time: 6 minutes
  • Portion size: 1 Pancake
  • Number of servings: 3
  • Cooking style: Mediterranean

Ingredients

  • 1 serving of Instant Oat Flour neutral flavour from FoodSeries
  • Stevia Extract powder from FoodSeries
  • 4 egg whites
Nutritional Information per serving
Calories:84,4kcal
Fat:1,2g
of which saturates:0,3g
Carbohydrates:11,7g
of which sugars:0,2g
Fiber:1,7g
Proteins:6,7g
Salt:0,01g

How to make: Oat and Egg Whites Pancake with Stevia

  1. Add all the ingredients to a blender container.
  2. Add the stevia to taste.
  3. Blend well.
  4. Cook the pancakes.
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Review of Oat Pancakes with Stevia

Taste - 100%

Nutritional value - 100%

Ready availability of ingredients - 100%

Quick to make - 100%

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HSN Evaluation: 5 /5
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About Javier Colomer
Javier Colomer
"Knowledge Makes Stronger", Javier Colomer's motto, sets out his clearest statement of intentions expressing his knowledge and fitness experience.
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