Oat and Egg Whites Pancake with Stevia

Oat and Egg Whites Pancake with Stevia

If you’re looking for a natural option to sweeten your pancakes, we recommend Stevia Extract powder from FoodSeries.

Ingredients

  • 1 serving of Instant Oat Flour neutral flavour from FoodSeries
  • Stevia Extract powder from FoodSeries
  • 4 egg whites
Nutritional Information per serving
Calories:84,4kcal
Fat:1,2g
of which saturates:0,3g
Carbohydrates:11,7g
of which sugars:0,2g
Fiber:1,7g
Proteins:6,7g
Salt:0,01g

How to make: Oat and Egg Whites Pancake with Stevia

Preparation time:6 minutes
Cooking time:6 minutes
Portion size:1 Pancake
Number of servings:3
Cooking style:Mediterranean
  1. Add all the ingredients to a blender container.
  2. Add the stevia to taste.
  3. Blend well.
  4. Cook the pancakes.
Head over to the shopping basket already filled with the products you’ll need for the recipe.
Click on the link to find more Oat Pancake recipes to make at home.

Review of Oat Pancakes with Stevia

Taste - 100%

Nutritional value - 100%

Ready availability of ingredients - 100%

Quick to make - 100%

100%

HSN Evaluation: 5 /5
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About Javier Colomer
Javier Colomer
Meet our author Javier Colomer. "Knowledge Makes Stronger" is his mission statement to share all his fitness knowledge.
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