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Would you like a delicious and refreshing snack? Then, what better than this coconut pudding with kiwi and mango? An exotic flavor with tons of nutrients.
Index
Coconut Pudding with Kiwi and Mango
Recipe Tips: Coconut Pudding with Kiwi and Mango
- Preparation time: 5 minutes
- Cooking time: 15 minutes
- Portion size: 1 Glass
- Number of servings: 2
- Cooking style: British
Ingredients
- 1 kiwi
- 1/2 mango
- 1 spoonful of chia seeds
- 1 cup of coconut milk
- A little bit of grated coconut
| Nutritional Information per serving | |
|---|---|
| Calories: | 309.7kcal |
| Fat: | 20.5g |
| of which saturates: | 15g |
| Carbohydrates: | 26.9g |
| of which sugars: | 17g |
| Fiber: | 1.5g |
| Proteins: | 4.4g |
| Salt: | 0.02g |
How to make: Coconut Pudding with Kiwi and Mango
- Pour the coconut milk in a pot and boil it. Stir every once in a while.
- Once it starts boiling, add the seeds and stir.
- Cut the fruit in small dices.
- Take a cup and pour the coconut and seed blend. Let it cool.
- When it is time to serve, add the fruit and the grated coconut on top.
Coconut pudding with kiwi and mango Review
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