Check out this flourless burger buns. You have to try this recipe!
Ingredients
- 1 large egg
- 1 tbsp Peanut Butter Extra Creamy by FoodSeries
- 1 tsp baking powder
- A pinch of salt (optional)
| Nutritional Information per serving | |
|---|---|
| Calories: | 374kcal |
| Fat: | 30g |
| of which saturates: | 4g |
| Carbohydrates: | 5g |
| of which sugars: | 3g |
| Fiber: | 4,5g |
| Proteins: | 21g |
| Salt: | 0,5g |
How to make: Flourless Burger Buns
| Preparation time: | 8 minutes |
| Cooking time: | 15 minutes |
| Portion size: | 1 Bun |
| Number of servings: | 1 |
| Cooking style: | European |
- Mix very well.
- Transfer the mixture into a greased or buttered baking tin (you can also use a silicone baking tin) and bake in a preheated oven for 15 minutes at 175°C.
- With this mixture, you can make one bun. So while you're at it, you can make other buns at the same time and take advantage of turning on the oven.
- Carefully cut and stuff.
Easy to make - 100%
Ingredients - 100%
Nutrional value - 100%
Taste - 100%
100%

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