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HRS-MPI Time-release proteins HSN 5060326276775 https://www.hsnstore.eu/media/catalog/product/m/i/milk-protein-isolate-powder-hsn_1.jpg
HSN Sport Nutrition and Natural Dietetics
EUR 2027-07-09 00:00:00 9.85
Perfect protein for a fast absorption after a workout and a fast digestion outside the workout.
MILK PROTEIN ISOLATE

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on Proteins

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MILK PROTEIN ISOLATE

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Milk protein isolate. 80% casein + 20% whey. RAW format. 90% protein. Low in sugar and fat. Suitable for vegetarians.

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High quality raw ingredients
High quality raw ingredients
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  • MILK PROTEIN ISOLATE + FLAVOUR SYSTEMS - MIX PACK
    MILK PROTEIN ISOLATE + FLAVOUR SYSTEMS - MIX PACK
    From
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    124.50 €
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    MILK PROTEIN ISOLATE + FLAVOUR SYSTEMS - MIX PACK
    From
    70.50 €
    124.50 €
    Save 54.00 €
Description

  •  Milk protein isolate.
  •  100% RAW.
  •  Neutral flavour.
  •  Improved texture.
  •  Suitable for vegetarians.

With analysis of protein content and amino acid profile by an independent ENAC/DANAK certified laboratory.

Table of contents

What is Milk Protein Isolate?

Milk Protein Isolate by RawSeries is a feed mix based on milk protein from grass-fed cows.

Milk proteins are known for their nutritional quality.

Milk Protein Isolate contains only bovine milk proteins and is therefore suitable for vegetarians.

Attention! This isn't an ISO WHEY

What? Isn't it an isolate? Yes, but from milk, not whey.

Let us explain:

There are two protein fractions in mammalian milk: caseins and whey.

They are usually marketed separately, as they can be isolated from each other; if you are looking for whey protein isolate, this isn't the product for you, you are looking for 100% whey protein isolate.

This protein contains both milk protein fractions, 80% casein and 20% whey, as normally found in cow's milk, with the functional properties of each of these proteins.

Shakes made with this protein have a denser texture than whey shakes, due to the presence of casein, although they maintain good relative solubility thanks to the fact that they aren't 100% casein.

Protein properties

High protein content

  •  Protein helps to maintain muscle mass.
  •  Protein helps to increase muscle mass.
  •  Proteins contribute to the maintenance of bones in normal conditions.

Why buy Milk Protein Isolate in HSN?

No todas las proteínas son iguales, y en HSN nos caracterizamos por marcar la diferencia.

¡No te pierdas todas las características de nuestro Aislado de Proteína de Leche!

RawSeries Milk Protein Isolate Features

This protein has been obtained from the milk of free-range, Grass-Fed cows, in pursuit of a sustainable development of the bovine livestock sector, and in pursuit of milk production in as natural a pattern as possible.

Purity

Thanks to the processing methods used to isolate milk protein, we have obtained a milk protein isolate of the highest purity, with a protein content of 90%.

A high-quality, highly concentrated protein-based food preparation.

The best for your diet!

With quality analysis

But as if that were not enough, we have an independent analysis carried out by an external food analysis laboratory, not linked to HSN, accredited by the national accreditation bodies corresponding to the sites where they carry out the analyses.

The reports are certified by the Spanish (ENAC) for the analysis of the protein content of the product and the Danish (DANAK) for the breakdown of the amino acid composition of the proteins, accrediting the competence of the laboratory.

At HSN we take the quality of the products we offer you very seriously. We maintain our commitment in every batch we produce. Because we know the importance of food supplementation in your lifestyle.

HSN, We are nutrition!

Sabor neutro

Milk Protein Isolate is a food preparation where we maintain the philosophy of the RawSeries range:

Single-ingredient products, with no food additives or additions to the composition.

For this reason, its flavour is neutral, allowing it to be combined with any other HSN supplement or food preparation, with your drinks or juices, without altering its flavour beyond leaving a slight milky aftertaste typical of the origin of the food preparation.

Did you know that many people use it together with Evolate 2.0 to make a milkshake with a milder, milky taste?

How does Milk Protein taste?

Milk Protein Isolate has a neutral-milky taste.

MPI Flavour profile

Which combine Milk Protein Isolate with?

Goes great with:

Bibliographical references

  •  Food and Agriculture Organization of the United Nations. (2013). Dietary Protein Quality Evaluation in Human Nutrition: Report of an FAO Expert Consultation, 31 March-2 April, 2011, Auckland, New Zealand. Auckland, New Zealand: Food and Agriculture Organization of the United Nations.
  •  Hoffman, J. R., & Falvo, M. J. (2004). Protein - Which is best? Journal of Sports Science and Medicine, 3(3), 118–130.
  •  Wolfe, R. R. (2015). Update on protein intake: importance of milk proteins for health status of the elderly. Nutrition Reviews, 73 Suppl 1(Suppl 1), 41–47.
Nutritional Info.

Nutritional Facts

MILK PROTEIN ISOLATE 2Kg NO FLAVOUR
per 100gper serving
Serving size: 1 scoop of 70ml (30g)
Servings per container: 67
Amount per 100g
Energy Value 1619kJ/381kcal
Fat 1.5g
of which saturated 1g
Carbohydrates 1.5g
of which sugars 1.5g
Proteins 90g
Salt 0.14g
Protein calculated in dry matter (nitrogen *6.38).

Ingredients

Milk protein isolate.

Warnings

Keep in a cool and dry place. The scoop/product quantity equivalences (grams or milligrams) are indicative, as the density of powdered products may vary between flavours and batches. We recommend the use of a kitchen scale in cases where precise dosing is required. It is necessary to maintain a varied and balanced diet and a healthy lifestyle.

Amino Acids Profile

MILK PROTEIN ISOLATE 2Kg NO FLAVOUR
Amino Acids Profile x100g
L-Alanine 2986mg
L-Arginine 3348mg
L-Aspartic Acid 7057mg
L-Cysteine 1086mg
L-Glutamic Acid 19543mg
Glycine 1719mg
L-Histidine 2443mg
L-Isoleucine 4795mg
L-Leucine 8686mg
L-Lysine 7600mg
L-Metionine 2533mg
L-Phenylalanine 4433mg
L-Proline 8867mg
L-Serine 5067mg
L-Threonine 4071mg
L-Tryptophan 1267mg
L-Tyrosine 4795mg
L-Valine 5790mg
time-to-use

How to take MILK PROTEIN ISOLATE 2Kg NO FLAVOUR

Mix 1-2 scoops of 70ml (approx. 30g) with 250-500ml skimmed milk or water.

Questions
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CUSTOMER REVIEWS

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  • Perfect

    loko 01/09/2025

    Perfect protein for a fast absorption after a workout and a fast digestion outside the workout.

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  • Good product

    Aislado de leche 27/08/2025

    Very good product, the only thing that could be improved is the packaging, as the zip bag is quite uncomfortable to use.

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  • Acceptable protein.

    Jade 15/08/2025

    It is a more than acceptable protein for the price it has. It is not the best type of protein but it is not bad.

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  • You have to know what to mix it with.

    Mohammed 14/08/2025

    Good value for money, the airtight seal of the container sometimes clogs or peels off the plastic, otherwise fine. Milk protein goes better with oat milk (cheaper than regular milk), almond milk, soy, rice, skim milk.... Etc.

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  • Good product

    Carmen 26/07/2025

    It is difficult to dissolve in hot water, but now in summer I drink it cold and it dissolves very well.

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