EVOPECTIN (POTATO AMYLOPECTIN)

• Flavoured potato amylopectin.
• Complex carbohydrates.
• Sugar free.
• Gluten free.
• Good digestibility.
• Suitable for vegans.

What is Evopectin (Amylopectin Potato)?

Evopectin (Amylopectin Potato) by SportSeries is a food preparation based on complex carbohydrates, in the form of amylopectin, derived from potato.

Amylopectin is a part of the starch naturally present in cereals and tubers. In this product, the potato starch has been modified to extract its pure amylopectin fraction, without generating sugars during the treatment process.

Evopectin (Amylopectin Potato) is suitable for use in vegan diets.

Why buy Evopectin (Amylopectin Potato)?

Don't know what to use amylopectin potato for? We'll tell you everything you need to know!

The importance of carbohydrates

As such, they're incredibly important nutrients for athletes, especially as post-workout nutrients, although their nutritional relevance is sometimes underestimated.

Amilopectin as your best ally for volume

Evopectin (Amylopectin Potato) is a great ally in your volume phases thanks to its good digestibility.

When weight room users and fitness enthusiasts enter a volume phase, they increase their protein intake, such as with Evowhey 2.0, as it's a nutrient that contributes to muscle mass gain.

But they also increase their carbohydrate intake to boost their daily calorie intake. This poses a problem: satiety.

Why buy Evopectin (Amylopectin Potato) by HSN?

At HSN, we want to offer you all possible options so that you can choose, with all the information at your fingertips, which product you want to use as part of your daily diet.

Did you know that Evopectin 2.0 (Amylopectin Corn) is available as an alternative?

Pure complex carbohydrates with flavour

Evopectin potato is a pure source of complex carbohydrates (modified starch - potato amylopectin), in its nutritional table you can find the carbohydrate value of the product, which is around 80%.

If you compare the nutritional information with Evopectin 2.0 corn you will notice a significant difference in the amount of carbohydrates contained in both products (97% vs. 80% approximately), why if both are amylopectin?

In fact, the amount of carbohydrates in both products is identical, but Evopectin 2.0 maize is measured on a dry basis, i.e. the moisture content of the amylopectin has been removed, whereas in Evopectin potato the carbohydrates have been determined on the product with moisture.

Moisture is part of the powder and removing it standardises the measurement, avoiding variability, but reflects a higher carbohydrate content.

Light texture

Thanks to the process we use to modify the potato starch to obtain the purest version of its amylopectin, the gelatinisation of the product is much lower.

Great taste

Other less technologically developed amylopectins taste like raw starch, but not potato Evopectin.

The purification of amylopectin from the potato and the development of flavours with HSN's own formulas mean you can use the product without feeling like you're eating a modified starch.

76-79% Carbohydrates, 0% Sugar

Evopectin (Amylopectin Potato) is a favourite carbohydrate of athletes.

As well as its organoleptic characteristics (smell-texture-flavour), its nutritional properties are unrivalled.

Athletes who supplement their diets with carbohydrate powders are tired of using sugar-laden formulas and products. With Evopectin, you can say goodbye to that.

An excellent way to get complex carbohydrates into your diet without digestive heaviness.

Suitable for vegans

Amylopectin Potato is a vegan carbohydrate, and our flavoured formulas maintain this status.

Gluten-free

Thanks to its potato origin, Evopectin (Amylopectin Potato) is a gluten-free carbohydrate.

When to take Evopectin (Amylopectin Potato)?

Mix one dispenser of product with 300ml of water.

You can use as much potato Evopectin as you require to meet your nutritional requirements. It's perfect as a post-workout carbohydrate.

What to combine it with?

It goes great with:

• Evoeaa's Energy.
• Creatine monohydrate.
• Glycerol (Glycopump).
• Evolytes powder.

Scientific study references:

• Jeukendrup, A. E. (2004). Carbohydrate intake during exercise and performance. Nutrition (Burbank, Los Angeles County, Calif.), 20(7-8), 669—677.
• Kanter, M. (2018). High-Quality Carbohydrates and Physical Performance: Expert Panel Report. Nutrition Today, 53(1), 35-39.
• Mata, F., Valenzuela, P. L., Gimenez, J., Tur, C., Ferreria, D., Domínguez, R., … Sanz, J. M. M. (2019). Carbohydrate availability and physical performance: physiological overview and practical recommendations. Nutrients, 11(5).
• Hawley, J. A., & Burke, L. M. (2010). Carbohydrate availability and training adaptation: Effects on cell metabolism. Exercise and Sport Sciences Reviews, 38(4), 152-160.
• Jeukendrup, A. E. (2017). Periodized Nutrition for Athletes. Sports Medicine, 47(Suppl 1), 51-63.

¹ The beneficial effect is achieved through the consumption of carbohydrates, from all sources, at a total intake of 4 grams per kilogram of body weight, in doses, within the first 4 hours and no later than 6 hours, following high intensity and/or long duration physical exercise leading to muscle fatigue and depletion of glycogen stores in skeletal muscle.