Rice Milk by Naturgreen is a delicious and nutritive drink, rich in calcium from algae (vegetable origin).
Rice milk is completely vegetable, which is ideal for those people who do not consume foods of animal origin, like vegetarians or vegans. It does not have gluten, lactose nor soy, which means that it can be consumed by those people who suffer intolerance to these substances.
Sportspeople and people with weight control diet also use rice milk as a great alternative due to the fact that it is very low in fats and it provides a lot of vitamins and minerals.
Naturgreen milk rice has also been enriched with Calcium (which is essential to help us maintain the health of the bones and teeth) which is why it can perfectly replace conventional cow milk.
Rice milk is easy to digest, it has a delicious flavor, which makes it an ideal supplement to enjoy at any time of the day, you can eat it alone, cold, hot, and even combined with chocolate powder, coffee, cereals, or to elaborate protein shakes or other recipes.
Nutritional Facts |
| Amount per 100g | |
|---|---|
| Energy Value | 65 |
| Fat | 1.2g |
| of which saturated | 0.2g |
| Carbohydrates | 13.3g |
| of which sugars | 6.6g |
| Proteins | 0.2g |
| Salt | 0.1g |
| - | |
| Calcium | 120mg |
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