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CRYSTALLIZED AGAVE SYRUP - 500g




- Crystallized agave syrup
- Ingredients from Ecological Agriculture
- Low glycemic index
- 100% vegetable
- Lactose-free
- Gluten-free
What is Crystallized Agave Syrup?
Crystallized Agave Syrup by NaturGreen is a sweetener powder made of 100% agave syrup.
What are the properties of Crystallized Agave Syrup?
Crystallized Agave Syrup is a product that is obtained from the agave cactus.
It is a sweetener with a low glycemic index.
It is also 100% vegetable and a perfect product for those who are intolerant to gluten and lactose.
Crystallized Agave Syrup has been made with ingredients that come from ecological agriculture.
How to use Crystallized Agave Syrup?
Use Crystallized Agave Syrup to sweeten your favorite drinks, coffee, tea, etc. It also intensifies the flavor of nectar and fruit juices.
Moreover, you can also use it to make bakery or ice creams, since you can be freeze it, boil it or bake it.
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Ingredients CRYSTALLIZED AGAVE SYRUP - 500g
Agave syrup (91%), corn maltodextrin.Warnings CRYSTALLIZED AGAVE SYRUP - 500g
Keep in a cool and dry place. It does not need refrigeration. Produced in facilities that process nuts, soy and sesame seeds.
How to take
It can be used to sweeten juices, smoothies, coffee, vegetable drinks, etc. It is also ideal to add to your bakery recipes since it stands being boiled and baked.