BALSAMIC VINEGAR - 250ml
- 100% natural organic vinegar.
- With wine vinegar and must.
- Suitable for vegans and vegetarians.
Table of contents
Balsamic Vinegar by Naturgreen is a dressing based on wine vinegar and must concentrate.
This dressing contains 6% acidity, the minimum recommended acidity level. It is dark in colour and is obtained from the crushed grape must which matures by slow acidification through a natural fermentation process.
With a sweet and sour taste, this organic vinegar is ideal for adding flavour to your salads.
Suitable for vegans and vegetarians, you can now add your favourite organic vinegar to vinaigrettes. If you have a sweeter palate, we recommend mixing with a spoonful of honey and that's it!
In hot dishes, you can use it with meats and green lettuce leaves. The order for a better dressing with this vinegar is: salt, balsamic vinegar and oil.
Did you know that this vinegar has followed an ancestral method of preparation based on the oxidation of wine and concentrated must? The process to create this vinegar begins with a first rigorous selection of ripe, high quality organic grapes due to their richness in sugars and aromatic esters.
After a long period of maturation in American and French oak barrels, a unique harmonisation of fruit and ripeness is achieved. The oak gives this unique product notes of toast, coffee and caramel, which, in combination with the sugars in the must and the acidity of the vinegar, give rise to an unmistakable balsamic vinegar.
- Vegans and vegetarians.
- Anyone who wants a dressing with natural ingredients or a dressing with a sweet and sour touch.
Ingredients BALSAMIC VINEGAR - 250mlWine vinegar and concentrated must* (100%). *Ingredients from organic farming.
Warnings BALSAMIC VINEGAR - 250mlKeep in a cool and dry place. Produced in facilities that process nuts, soy and sesame seeds.
How to take
Take as you please.