Fit Love Bombs

Recipe Tips: Fit Love Bombs

• Preparation time: 12 minutes
• Cooking time: 25 minutes
• Portion size: 1 Bomb
• Number of servings: 4
• Cooking style: American

Ingredients

• *For the jam:
• 100 g of frozen berries
• 15 g of FoodSeries Erythritol Powder
• 2 g of FoodSeries Xanthan Gum Powder
• *For the donuts:
• 1 egg
• 20 g of FoodSeries Soft Peeled Peanuts Butter
• 40 g of Plain yoghurt
• 60 g of FoodSeries Almond Flour
• 30 g of Erythritol Powder by FoodSeries
• 5 g of Yeast
• *For the glazing:
• 1 tablet of FoodSeries Dark Choco with Cocoa Nibs
• 5 g of Coconut oil

How to make: Fit Love Bombs

1. To make the jam, place the berries in a saucepan over medium heat, stirring for 5 minutes or until the berries thicken..
2. Add erythritol and xanthan gum. Mix well and let it cool down.
3. To make the donuts, mix the egg, peanut butter and yoghurt together..
4. Then add the almond flour, erythritol, yeast and mix well.
5. Divide into silicone donut molds and microwave at maximum power for 2:45 minutes..
6. For the coating, melt the chocolate with the coconut oil in the microwave in 30-second intervals..
7. Place a teaspoon of melted chocolate for each of the doughnuts on a piece of baking paper..
8. Place each donut on top of the chocolate.
9. Fill the donut holes with the jam and leave in the fridge for 20 minutes.
10. Heat the chocolate again and coat the donuts on the bottom.
11. Leave in the fridge and then cover the top..
12. You can garnish with chopped almonds before the chocolate cools down..