Who does not enjoy dipping while watching the TV during the weekend? Hummus Dip with Veggies.
Hummus Dip Recipe with Veggies
Recipe Tips: Hummus Dip with Veggies
- Preparation time: 5 minutes
- Cooking time: 1 minute
- Portion size: 1 Bowl
- Number of servings: 1
- Cooking style: Moroccan
- 150g cooked chickpeas
- 1 spoonful of tahini
- Lemon juice
- 2 garlics
- 1 spoonful of olive oil
- 1 pinch of salt
- 1 pinch of cumin
- 1 pinch of spicy pepper
|Nutritional Information per serving|
|of which saturates:||4.3g|
|of which sugars:||1g|
How to make: Hummus Dip with Veggies
- Put all the ingredients in a blender and mix them up until you obtain a homogeneous mass.
- You can combine it with different veggies such as carrots, celery, beans...
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