Fit Cinnamon Cake

Fit Cinnamon Cake

A delicious fit cinnamon cake for a perfect afternoon snack. Wait, you do not know what it is? Keep reading then…

Fit Cinnamon Cake

An authentic fitness cake with the best nutrients.

Recipe Tips: Fit Cinnamon Cake

  • Preparation time: 12 minutes
  • Cooking time: 20 minutes
  • Portion size: 1 Piece
  • Number of servings: 4
  • Cooking style: American

Ingredients

  • 30g of Instant Oat Flour 2.0 by HSNfoods
  • 1 scoop of Evowhey Protein 2.0
  • 3 stiff egg whites
  • 1 egg
  • 50ml of milk
  • 15ml liquid sweetener
  • 1 teaspoon of cinnamon powder
Nutritional Information per serving
Calories:365.7kcal
Fat:9.7g
of which saturates:3.7g
Carbohydrates:26.8g
of which sugars:5g
Fiber:3g
Proteins:42.8g
Salt:0.2g

How to make: Fit Cinnamon Cake

  1. Preheat the oven at 160ºC.
  2. Take a bowl and mix the milk with the egg and sweetener.
  3. Add the oat flour, protein, cinnamon and mix everything until it is well-combined.
  4. Then, add the stiff egg whites and mix it carefully with the rest of the mass.
  5. Grab a medium silicon mold and cover it with baking paper. Pour all the previous mass.
  6. Bake for 15-20 minutes approximately and let it cool to enjoy its spongy texture.

If you liked this recipe, we have prepared a shopping cart with all the ingredients you will need.
Fit Cinnamon Cake Review

Quick recipe - 100%

Easy to find ingredients - 95%

Nutritional value - 90%

Flavor - 100%

96%

HSN Evaluation: 5 /5
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