Chocolate and Banana Sushi

Chocolate and Banana Sushi

Today, we bring you a delicious recipe: Banana and Chocolate Sushi

How to cook Chocolate and Banana Sushi?

Based on the original Japanese recipe with a spectacular twist!

Recipe Tips: Chocolate and Banana Sushi

  • Preparation time: 10 minutes
  • Cooking time: 10 minutes
  • Portion size: 1 sushi
  • Number of servings: 1
  • Cooking style: American

Ingredients

  • 2 bananas
  • 1 oat crepe
  • Hyperprotein Cocoa and Hazelnut spread Low in Sugar by HSNfoods
  • Almond nibs
  • Strawberries
Nutritional Information per serving
Calories:457.6kcal
Fat:7.2g
of which saturates:1.4g
Carbohydrates:79.8g
of which sugars:30.2g
Fiber:7.6g
Proteins:18.4g
Salt:0.5g

How to make: Chocolate and Banana Sushi

  1. Make an oat crepe.
  2. Put the crepe on a dish and spread the cocoa spread.
  3. Put the banana on top and roll it.
  4. Spread more cocoa on top and add the ground almond all over it.
  5. Cut and serve.
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